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Restaurant, Culinary, and Catering Management/Manager in Utah

Restaurant, Culinary, and Catering Management/Manager Schools in Utah

Jobs for Restaurant, Culinary, and Catering Management/Manager Grads in Utah

10,620 people in the state and 1,312,620 in the nation are employed in jobs related to restaurant, culinary, and catering management/manager.

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Wages for Restaurant, Culinary, and Catering Management/Manager Jobs in Utah

Restaurant, Culinary, and Catering Management/Manager grads earn an average of $43,590 in the state and $41,240 nationwide.

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Restaurant, Culinary, and Catering Management/Manager Careers in UT

Some of the careers restaurant, culinary, and catering management/manager majors go into include:

Job Title UT Job Growth UT Median Salary
Chefs and Head Cooks 31% $38,180
Food Preparation and Serving Worker Supervisors 29% $29,790
Food Service Managers 29% $44,100

Below are some popular majors in the state that are similar to restaurant, culinary, and catering management/manager.

Major Annual Graduates in UT
Chef Training 84
Food Preparation/Kitchen Assistant 64
Meat Cutting 8
Baking & Pastry Arts 1

View all majors related to Restaurant, Culinary, and Catering Management/Manager

View Nationwide Restaurant, Culinary, and Catering Management/Manager Report

References

More about our data sources and methodologies.

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