Restaurant, Culinary, and Catering Management/Manager Schools in West Virginia
4 Restaurant, Culinary, and Catering Management/Manager students earned their degrees in the state in 2021-2022.
In this state, Restaurant, Culinary, and Catering Management/Manager is the 92nd most popular major out of a total 123 majors commonly available.
Education Levels of Restaurant, Culinary, and Catering Management/Manager Majors in West Virginia
Restaurant, Culinary, and Catering Management/Manager majors in the state tend to have the following degree levels:
| Education Level | Number of Grads |
|---|---|
| Award Taking 1 to 2 Years | 2 |
| Associate Degree | 2 |
| Award Taking 2 to 4 Years | 2 |
Gender Distribution
In West Virginia, a restaurant, culinary, and catering management/manager major is more popular with women than with men.
Racial Distribution
The racial distribution of restaurant, culinary, and catering management/manager majors in West Virginia is as follows:
- Asian: 0.0%
- Black or African American: 0.0%
- Hispanic or Latino: 0.0%
- White: 100.0%
- Non-Resident Alien: 0.0%
- Other Races: 0.0%
Jobs for Restaurant, Culinary, and Catering Management/Manager Grads in West Virginia
There are 7,120 people in the state and 1,312,620 people in the nation working in restaurant, culinary, and catering management/manager jobs.
Wages for Restaurant, Culinary, and Catering Management/Manager Jobs in West Virginia
Restaurant, Culinary, and Catering Management/Manager grads earn an average of $47,230 in the state and $41,240 nationwide.
Most Popular Restaurant, Culinary, and Catering Management/Manager Programs in WV
There is one school in the state that offers this degree.
The full-time teacher rate is 48%. In their early career, Blue Ridge Community and Technical College grads earn an average salary of $31,189. Students who attend this public school pay an average net price of $5,142.
Restaurant, Culinary, and Catering Management/Manager Careers in WV
Some of the careers restaurant, culinary, and catering management/manager majors go into include:
| Job Title | WV Job Growth | WV Median Salary |
|---|---|---|
| Food Preparation and Serving Worker Supervisors | 3% | $26,620 |
| Chefs and Head Cooks | 3% | $58,570 |
| Food Service Managers | 3% | $43,120 |
Related Majors in West Virginia
Below are some popular majors in the state that are similar to restaurant, culinary, and catering management/manager.
| Major | Annual Graduates in WV |
|---|---|
| Chef Training | 27 |
| Baking & Pastry Arts | 12 |
| Institutional Food Workers | 12 |
| Food Preparation/Kitchen Assistant | 7 |
View all majors related to Restaurant, Culinary, and Catering Management/Manager
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View Nationwide Restaurant, Culinary, and Catering Management/Manager Report
References
- College Factual
- National Center for Education Statistics
- O*NET Online
- Image Credit: By U.S. Army Europe Images under License
More about our data sources and methodologies.
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