Restaurant & Catering Management Schools in New York
126 students earned Restaurant, Culinary, and Catering Management/Manager degrees in New York in the 2020-2021 year.
In this state, Restaurant & Catering Management is the 59th most popular major out of a total 178 majors commonly available.
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Education Levels of Restaurant & Catering Management Majors in New York
Restaurant, Culinary, and Catering Management/Manager majors in the state tend to have the following degree levels:
| Education Level | Number of Grads |
|---|---|
| Associate Degree | 59 |
| Award Taking Less Than 1 Year | 57 |
| Award Taking 12 Weeks to 1 Year | 57 |
| Award Taking Less 12 Weeks | 57 |
| Award Taking 1 to 2 Years | 5 |
| Award Taking 2 to 4 Years | 5 |
| Bachelor’s Degree | 5 |
Gender Distribution
In New York, a restaurant, culinary, and catering management/manager major is more popular with women than with men.
Racial Distribution
The racial distribution of restaurant, culinary, and catering management/manager majors in New York is as follows:
- Asian: 10.3%
- Black or African American: 12.7%
- Hispanic or Latino: 21.4%
- White: 46.0%
- Non-Resident Alien: 4.8%
- Other Races: 4.8%
Jobs for Restaurant & Catering Management Grads in New York
There are 71,990 people in the state and 1,312,620 people in the nation working in restaurant, culinary, and catering management/manager jobs.
Wages for Restaurant & Catering Management Jobs in New York
Restaurant, Culinary, and Catering Management/Manager grads earn an average of $56,020 in the state and $41,240 nationwide.
Most Popular Restaurant & Catering Management Programs in NY
There are 9 colleges in New York that offer restaurant, culinary, and catering management/manager degrees. Learn about the most popular 9 below:
The student loan default rate is 7.00% which is lower than average. In their early career, Institute of Culinary Education grads earn an average salary of $39,306. Seeking financial aid? At this school, 18% of students receive it.
In their early career, KCC grads earn an average salary of $33,721. The student to faculty ratio is 22 to 1. This school boasts a lower than average student loan default rate of 8.50%.
The 9.50% student loan default rate is lower than average. 75% of students are awarded financial aid at this school. In their early career, Nassau Community College grads earn an average salary of $36,219.
This public college charges it's students an average net price of $8,659. 28% of the teachers are full time. Seeking financial aid? At this school, 63% of students receive it.
It takes the average student 4.10 years to graduate. 95% of students get financical aid. 68% of the teachers are full time.
In their early career, SUNY Cobleskill grads earn an average salary of $36,139. Seeking financial aid? At this school, 97% of students receive it. This public college charges it's students an average net price of $16,421.
In their early career, MVCC grads earn an average salary of $29,113. 49% of the teachers are full time. The student to faculty ratio is 17 to 1.
The student to faculty ratio is 26 to 1. This school boasts a lower than average student loan default rate of 7.40%. 35% of the teachers are full time.
This public college charges it's students an average net price of $4,575. 32% of the teachers are full time. The student to faculty ratio is 17 to 1.
Restaurant & Catering Management Careers in NY
Some of the careers restaurant, culinary, and catering management/manager majors go into include:
| Job Title | NY Job Growth | NY Median Salary |
|---|---|---|
| Food Preparation and Serving Worker Supervisors | 20% | $38,090 |
| Chefs and Head Cooks | 19% | $52,010 |
| Food Service Managers | 17% | $74,940 |
Related Majors in New York
Below are some popular majors in the state that are similar to restaurant, culinary, and catering management/manager.
| Major | Annual Graduates in NY |
|---|---|
| Chef Training | 918 |
| Baking & Pastry Arts | 334 |
| Culinary Science/Culinology | 53 |
| General Cooking & Culinary Arts | 51 |
| Other Culinary Arts | 32 |
View all majors related to Restaurant & Catering Management
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View Nationwide Restaurant & Catering Management Report
References
- College Factual
- National Center for Education Statistics
- O*NET Online
- Image Credit: By U.S. Army Europe Images under License
More about our data sources and methodologies.
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