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Restaurant & Catering Management in Maine

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Restaurant & Catering Management Schools in Maine

4 students earned Restaurant, Culinary, and Catering Management/Manager degrees in Maine in the 2020-2021 year.

In terms of popularity, Restaurant & Catering Management is the 65th most popular major in the state out of a total 85 majors commonly available.

Education Levels of Restaurant & Catering Management Majors in Maine

Restaurant, Culinary, and Catering Management/Manager majors in the state tend to have the following degree levels:

Education Level Number of Grads
Associate Degree 4

Gender Distribution

In Maine, a restaurant, culinary, and catering management/manager major is more popular with women than with men.

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Racial Distribution

The racial distribution of restaurant, culinary, and catering management/manager majors in Maine is as follows:

  • Asian: 0.0%
  • Black or African American: 0.0%
  • Hispanic or Latino: 0.0%
  • White: 75.0%
  • Non-Resident Alien: 0.0%
  • Other Races: 25.0%
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Jobs for Restaurant & Catering Management Grads in Maine

In this state, there are 5,510 people employed in jobs related to a restaurant, culinary, and catering management/manager degree, compared to 1,312,620 nationwide.

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Wages for Restaurant & Catering Management Jobs in Maine

In this state, restaurant, culinary, and catering management/manager grads earn an average of $52,200. Nationwide, they make an average of $41,240.

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There are 2 colleges in Maine that offer restaurant, culinary, and catering management/manager degrees. Learn about the most popular 2 below:

3 Degrees in Major Awarded
2,042 Total Students

A typical student attending Eastern Maine Community College will pay a net price of $10,571. Graduates earn an average $29,346 after graduation. Of all the students who attend this school, 87% get financial aid.

1 Degrees in Major Awarded
3,115 Total Students

Seeking financial aid? At this school, 83% of students receive it. 28% of the teachers are full time. A typical student attending Central Maine Technical College will pay a net price of $10,316.

Restaurant & Catering Management Careers in ME

Some of the careers restaurant, culinary, and catering management/manager majors go into include:

Job Title ME Job Growth ME Median Salary
Chefs and Head Cooks 3% $48,780
Food Preparation and Serving Worker Supervisors 3% $35,890
Food Service Managers 2% $57,950
Private Cooks 0% $0

Below are some popular majors in the state that are similar to restaurant, culinary, and catering management/manager.

Major Annual Graduates in ME
Chef Training 25

View all majors related to Restaurant & Catering Management

View Nationwide Restaurant & Catering Management Report

References

More about our data sources and methodologies.

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