Find Trade Colleges
Restaurant & Catering Management Schools in California
Jobs for Restaurant & Catering Management Grads in California
189,700 people in the state and 1,614,910 in the nation are employed in jobs related to Restaurant, Culinary, and Catering Management/Manager.
Wages for Restaurant & Catering Management Jobs in California
Restaurant, Culinary, and Catering Management/Manager grads earn an average of $58,784 in the state and $51,296 nationwide.
Most Popular Restaurant & Catering Management Programs in CA
Our data covers 23 colleges in California offering Restaurant, Culinary, and Catering Management/Manager degrees. Learn about the most popular 23 below:
One year after graduating, alumni of this school earn a median of $56,258 a year. In-state undergraduate tuition runs about $1,288 a year.
Graduates earn a median salary of $26,631 in their first year after graduation. Undergrads from California pay around $1,148 a year in tuition.
Graduates earn a median salary of $23,169 in their first year after graduation.
Graduates earn a median salary of $39,499 in their first year after graduation. In-state undergraduate tuition runs about $1,438 a year.
Grads earn a median early-career salary of $31,565 after earning their degree at this institution. Undergrads from California pay around $1,425 a year in tuition.
Grads earn a median early-career salary of $85,546 after earning their degree at this institution. In-state undergraduate tuition runs about $1,156 a year.
One year after graduating, alumni of this school earn a median of $29,240 a year. Undergrads from California pay around $1,384 a year in tuition.
Graduates earn a median salary of $61,436 in their first year after graduation. In-state undergraduate tuition runs about $1,318 a year.
Graduates earn a median salary of $32,209 in their first year after graduation. Undergrads from California pay around $1,238 a year in tuition.
Undergrads from California pay around $1,188 a year in tuition.
Graduates earn a median salary of $39,813 in their first year after graduation. In-state undergraduate tuition runs about $1,208 a year.
Grads earn a median early-career salary of $58,867 after earning their degree at this institution. Undergrads from California pay around $1,547 a year in tuition.
Graduates earn a median salary of $31,739 in their first year after graduation. In-state undergraduate tuition runs about $1,288 a year.
86% of full-time students return after their first year. In-state undergraduate tuition runs about $1,152 a year.
Grads earn a median early-career salary of $36,225 after earning their degree at this institution. Undergrads from California pay around $1,184 a year in tuition.
Graduates earn a median salary of $29,837 in their first year after graduation. Undergrads from California pay around $1,312 a year in tuition.
Graduates earn a median salary of $39,194 in their first year after graduation. In-state undergraduate tuition runs about $1,364 a year.
Graduates earn a median salary of $51,298 in their first year after graduation. In-state undergraduate tuition runs about $1,696 a year.
Graduates earn a median salary of $35,250 in their first year after graduation. In-state undergraduate tuition runs about $1,334 a year.
Grads earn a median early-career salary of $38,033 after earning their degree at this institution. Undergrads from California pay around $1,364 a year in tuition.
Grads earn a median early-career salary of $35,362 after earning their degree at this institution. Undergrads from California pay around $1,176 a year in tuition.
In-state undergraduate tuition runs about $1,150 a year.
Graduates earn a median salary of $52,907 in their first year after graduation. In-state undergraduate tuition runs about $1,185 a year.
Restaurant & Catering Management Careers in CA
Some of the careers Restaurant, Culinary, and Catering Management/Manager majors go into include:
| Job Title | Nationwide Job Growth | Nationwide Median Salary |
|---|---|---|
| Cooks, Private Household | 14% | $35,204 |
| Chefs and Head Cooks | 13% | $35,292 |
| Food Service Managers | 8% | $165,782 |
| First-Line Supervisors of Food Preparation and Serving Workers | 6% | $37,104 |
Related Majors in California
Below are some popular majors that are similar to Restaurant, Culinary, and Catering Management/Manager.
| Major | Annual Graduates Nationwide |
|---|---|
| General Hospitality Management | 8,041 |
| Hotel/Motel Administration | 1,734 |
| Restaurant/Food Services Management | 730 |
| Other Hospitality Management | 584 |
| Hotel, Motel & Restaurant Management | 432 |
| Foodservice Systems Administration | 373 |
| Hospitality Management | 8 |
View all majors related to Restaurant & Catering Management
Explore Major by State
Alabama
Arkansas
Connecticut
Florida
Hawaii
Indiana
Kentucky
Maryland
Minnesota
Montana
New Hampshire
New York
Ohio
Pennsylvania
South Carolina
Texas
Virgin Islands
West Virginia
View Nationwide Restaurant & Catering Management Report
References
More about our data sources and methodologies.
TradeCollege.org provides higher-education, college and university, degree, program, career, salary, and other helpful information to students, faculty, institutions, and other internet audiences. Presented information and data are subject to change. Inclusion on this website does not imply or represent a direct relationship with the company, school, or brand. Information, though believed correct at time of publication, may not be correct, and no warranty is provided. Contact the schools to verify any information before relying on it. Financial aid may be available for those who qualify. TradeCollege.org is a for-profit site, and the displayed options may include sponsored or recommended results, not necessarily based on your preferences.
© TradeCollege.org – All Rights Reserved.