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Restaurant, Culinary, and Catering Management/Manager in Washington

Restaurant, Culinary, and Catering Management/Manager Schools in Washington

7 students earned Restaurant, Culinary, and Catering Management/Manager degrees in Washington in the 2021-2022 year.

In this state, Restaurant, Culinary, and Catering Management/Manager is the 128th most popular major out of a total 177 majors commonly available.


 

Education Levels of Restaurant, Culinary, and Catering Management/Manager Majors in Washington

Restaurant, Culinary, and Catering Management/Manager majors in the state tend to have the following degree levels:

Education Level Number of Grads
Associate Degree 6
Award Taking 1 to 2 Years 1
Award Taking 2 to 4 Years 1

Gender Distribution

In Washington, a restaurant, culinary, and catering management/manager major is more popular with men than with women.

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Racial Distribution

The racial distribution of restaurant, culinary, and catering management/manager majors in Washington is as follows:

  • Asian: 0.0%
  • Black or African American: 0.0%
  • Hispanic or Latino: 0.0%
  • White: 71.4%
  • Non-Resident Alien: 0.0%
  • Other Races: 28.6%
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Jobs for Restaurant, Culinary, and Catering Management/Manager Grads in Washington

In this state, there are 25,580 people employed in jobs related to a restaurant, culinary, and catering management/manager degree, compared to 1,312,620 nationwide.

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Wages for Restaurant, Culinary, and Catering Management/Manager Jobs in Washington

Restaurant, Culinary, and Catering Management/Manager grads earn an average of $57,680 in the state and $41,240 nationwide.

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There are 2 colleges in Washington that offer restaurant, culinary, and catering management/manager degrees. Learn about the most popular 2 below:

6 Degrees in Major Awarded
4,893 Total Students

Roughly six years after entering college, graduates of this school earn $44,503 a year. 70% of students are awarded financial aid at this school. Students enjoy a student to faculty ratio of 24 to 1.

#2

Highline College

Des Moines
1 Degrees in Major Awarded
4,951 Total Students

Of all the teachers who work at the school, 97% are considered full time. This public college charges it's students an average net price of $8,095. 38% of students get financical aid.

Restaurant, Culinary, and Catering Management/Manager Careers in WA

Some of the careers restaurant, culinary, and catering management/manager majors go into include:

Job Title WA Job Growth WA Median Salary
Chefs and Head Cooks 25% $56,450
Food Service Managers 25% $72,250
Food Preparation and Serving Worker Supervisors 24% $37,420
Private Cooks 8% $0

Below are some popular majors in the state that are similar to restaurant, culinary, and catering management/manager.

Major Annual Graduates in WA
Chef Training 201
Baking & Pastry Arts 122
Wine Steward/Sommelier 6
Culinary Science/Culinology 4
Other Culinary Arts 2

View all majors related to Restaurant, Culinary, and Catering Management/Manager

View Nationwide Restaurant, Culinary, and Catering Management/Manager Report

References

More about our data sources and methodologies.

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