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Restaurant, Culinary, and Catering Management/Manager in South Carolina

Restaurant, Culinary, and Catering Management/Manager Schools in South Carolina

Jobs for Restaurant, Culinary, and Catering Management/Manager Grads in South Carolina

There are 24,210 people in the state and 1,312,620 people in the nation working in restaurant, culinary, and catering management/manager jobs.

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Wages for Restaurant, Culinary, and Catering Management/Manager Jobs in South Carolina

A typical salary for a restaurant, culinary, and catering management/manager grad in the state is $40,820, compared to a typical salary of $41,240 nationwide.

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Restaurant, Culinary, and Catering Management/Manager Careers in SC

Some of the careers restaurant, culinary, and catering management/manager majors go into include:

Job Title SC Job Growth SC Median Salary
Food Service Managers 21% $49,790
Chefs and Head Cooks 21% $38,460
Food Preparation and Serving Worker Supervisors 20% $29,600

Below are some popular majors in the state that are similar to restaurant, culinary, and catering management/manager.

Major Annual Graduates in SC
Chef Training 133
Institutional Food Workers 56
Baking & Pastry Arts 17
Food Preparation/Kitchen Assistant 7
General Cooking & Culinary Arts 2

View all majors related to Restaurant, Culinary, and Catering Management/Manager

View Nationwide Restaurant, Culinary, and Catering Management/Manager Report

References

More about our data sources and methodologies.

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