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Restaurant & Catering Management in New York

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Restaurant & Catering Management Schools in New York

In 2021-2022, 177 students earned their Restaurant, Culinary, and Catering Management/Manager degrees in NY.

In this state, Restaurant & Catering Management is the 59th most popular major out of a total 178 majors commonly available.

Education Levels of Restaurant & Catering Management Majors in New York

Restaurant, Culinary, and Catering Management/Manager majors in the state tend to have the following degree levels:

Education Level Number of Grads
Award Taking Less Than 1 Year 88
Associate Degree 76
Bachelor’s Degree 12
Award Taking 1 to 2 Years 1
Award Taking 2 to 4 Years 1

Gender Distribution

In New York, a restaurant, culinary, and catering management/manager major is more popular with women than with men.

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Racial Distribution

The racial distribution of restaurant, culinary, and catering management/manager majors in New York is as follows:

  • Asian: 10.7%
  • Black or African American: 21.5%
  • Hispanic or Latino: 18.6%
  • White: 34.5%
  • Non-Resident Alien: 9.0%
  • Other Races: 5.6%
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Jobs for Restaurant & Catering Management Grads in New York

There are 71,990 people in the state and 1,312,620 people in the nation working in restaurant, culinary, and catering management/manager jobs.

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Wages for Restaurant & Catering Management Jobs in New York

Restaurant, Culinary, and Catering Management/Manager grads earn an average of $56,020 in the state and $41,240 nationwide.

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There are 9 colleges in New York that offer restaurant, culinary, and catering management/manager degrees. Learn about the most popular 9 below:

57 Degrees in Major Awarded
688 Total Students

The 0.40% student loan default rate is lower than average. The student to faculty ratio is 8 to 1. 71% of students are awarded financial aid at this school.

23 Degrees in Major Awarded
14,214 Total Students

The student loan default rate of 3.00% is a good sign that graduates can afford their loan payments. 44% of the teachers are full time. In their early career, KCC grads earn an average salary of $34,409.

14 Degrees in Major Awarded
12,628 Total Students

In their early career, Nassau Community College grads earn an average salary of $38,194. A typical student attending Nassau Community College will pay a net price of $5,548. The student loan default rate of 3.60% is a good sign that graduates can afford their loan payments.

11 Degrees in Major Awarded
9,121 Total Students

26% of the teachers are full time. The 4.50% student loan default rate is lower than average. In their early career, SUNY Westchester Community College grads earn an average salary of $36,384.

6 Degrees in Major Awarded
46% Graduation Rate
1,957 Total Students

Grads earn an average early-career salary of $36,372 after earning their degree at this institution. 69% of the teachers are full time. The 4.00% student loan default rate is lower than average.

5 Degrees in Major Awarded
5,347 Total Students

The student to faculty ratio is 17 to 1. In their early career, MVCC grads earn an average salary of $31,648. The student loan default rate is 7.00% which is lower than average.

#6

SUNY Cobleskill

Cobleskill
5 Degrees in Major Awarded
52% Graduation Rate
1,820 Total Students

This school boasts a lower than average student loan default rate of 3.10%. The student to faculty ratio is 14 to 1. The full-time teacher rate is 58%.

3 Degrees in Major Awarded
20,549 Total Students

Of all the students who attend this school, 66% get financial aid. Students enjoy a student to faculty ratio of 25 to 1. This school boasts a lower than average student loan default rate of 2.00%.

2 Degrees in Major Awarded
8,140 Total Students

Students enjoy a student to faculty ratio of 13 to 1. This public school has an average net price of $6,059. Grads earn an average early-career salary of $33,136 after earning their degree at this institution.

Restaurant & Catering Management Careers in NY

Some of the careers restaurant, culinary, and catering management/manager majors go into include:

Job Title NY Job Growth NY Median Salary
Food Preparation and Serving Worker Supervisors 20% $38,090
Chefs and Head Cooks 19% $52,010
Food Service Managers 17% $74,940

Below are some popular majors in the state that are similar to restaurant, culinary, and catering management/manager.

Major Annual Graduates in NY
Chef Training 918
Baking & Pastry Arts 334
Culinary Science/Culinology 53
General Cooking & Culinary Arts 51
Other Culinary Arts 32

View all majors related to Restaurant & Catering Management

View Nationwide Restaurant & Catering Management Report

References

More about our data sources and methodologies.

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