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Restaurant, Culinary, and Catering Management/Manager in Massachusetts

Restaurant, Culinary, and Catering Management/Manager Schools in Massachusetts

No student earned a Restaurant, Culinary, and Catering Management/Manager degree in Massachusetts in 2021-2022.

As a degree choice, Restaurant, Culinary, and Catering Management/Manager is the 128th most popular major in the state.

Jobs for Restaurant, Culinary, and Catering Management/Manager Grads in Massachusetts

29,850 people in the state and 1,312,620 in the nation are employed in jobs related to restaurant, culinary, and catering management/manager.

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Wages for Restaurant, Culinary, and Catering Management/Manager Jobs in Massachusetts

Restaurant, Culinary, and Catering Management/Manager grads earn an average of $56,330 in the state and $41,240 nationwide.

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Restaurant, Culinary, and Catering Management/Manager Careers in MA

Some of the careers restaurant, culinary, and catering management/manager majors go into include:

Job Title MA Job Growth MA Median Salary
Chefs and Head Cooks 10% $56,070
Food Preparation and Serving Worker Supervisors 10% $39,810
Food Service Managers 10% $61,790
Private Cooks 6% $0

Below are some popular majors in the state that are similar to restaurant, culinary, and catering management/manager.

Major Annual Graduates in MA
Chef Training 50
Other Culinary Arts 23
Baking & Pastry Arts 16
General Cooking & Culinary Arts 6
Food Preparation/Kitchen Assistant 2

View all majors related to Restaurant, Culinary, and Catering Management/Manager

View Nationwide Restaurant, Culinary, and Catering Management/Manager Report

References

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