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Restaurant, Culinary, and Catering Management/Manager Schools in Wisconsin
6 Restaurant, Culinary, and Catering Management/Manager students earned their degrees in the state in 2021-2022.
In terms of popularity, Restaurant, Culinary, and Catering Management/Manager is the 111th most popular major in the state out of a total 170 majors commonly available.
Education Levels of Restaurant, Culinary, and Catering Management/Manager Majors in Wisconsin
Restaurant, Culinary, and Catering Management/Manager majors in the state tend to have the following degree levels:
| Education Level | Number of Grads |
|---|---|
| Associate Degree | 6 |
Gender Distribution
In Wisconsin, a restaurant, culinary, and catering management/manager major is more popular with women than with men.
Racial Distribution
The racial distribution of restaurant, culinary, and catering management/manager majors in Wisconsin is as follows:
- Asian: 0.0%
- Black or African American: 16.7%
- Hispanic or Latino: 0.0%
- White: 83.3%
- Non-Resident Alien: 0.0%
- Other Races: 0.0%
Jobs for Restaurant, Culinary, and Catering Management/Manager Grads in Wisconsin
23,980 people in the state and 1,312,620 in the nation are employed in jobs related to restaurant, culinary, and catering management/manager.
Wages for Restaurant, Culinary, and Catering Management/Manager Jobs in Wisconsin
Restaurant, Culinary, and Catering Management/Manager grads earn an average of $47,210 in the state and $41,240 nationwide.
Most Popular Restaurant, Culinary, and Catering Management/Manager Programs in WI
There are 4 colleges in Wisconsin that offer restaurant, culinary, and catering management/manager degrees. Learn about the most popular 4 below:
Seeking financial aid? At this school, 84% of students receive it. Students enjoy a student to faculty ratio of 9 to 1. Roughly six years after entering college, graduates of this school earn $36,916 a year.
This public school has an average net price of $10,857. Graduates earn an average $38,365 after graduation. 29% of the teachers are full time.
Seeking financial aid? At this school, 81% of students receive it. Roughly six years after entering college, graduates of this school earn $32,079 a year. This public college charges it's students an average net price of $9,254.
54% of the teachers are full time. This school boasts a lower than average student loan default rate of 1.10%. 14 to 1 is the student to faculty ratio.
Restaurant, Culinary, and Catering Management/Manager Careers in WI
Some of the careers restaurant, culinary, and catering management/manager majors go into include:
| Job Title | WI Job Growth | WI Median Salary |
|---|---|---|
| Food Service Managers | 14% | $48,790 |
| Food Preparation and Serving Worker Supervisors | 11% | $29,560 |
| Chefs and Head Cooks | 10% | $40,480 |
Related Majors in Wisconsin
Below are some popular majors in the state that are similar to restaurant, culinary, and catering management/manager.
| Major | Annual Graduates in WI |
|---|---|
| Chef Training | 93 |
| Baking & Pastry Arts | 86 |
| Food Preparation/Kitchen Assistant | 73 |
| General Cooking & Culinary Arts | 36 |
| Other Culinary Arts | 15 |
| Food Service & Dining Management | 10 |
| Meat Cutting | 9 |
View all majors related to Restaurant, Culinary, and Catering Management/Manager
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View Nationwide Restaurant, Culinary, and Catering Management/Manager Report
References
- College Factual
- National Center for Education Statistics
- O*NET Online
- Image Credit: By U.S. Army Europe Images under License
More about our data sources and methodologies.
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