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Restaurant & Catering Management in West Virginia

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Restaurant & Catering Management Schools in West Virginia

4 Restaurant, Culinary, and Catering Management/Manager students earned their degrees in the state in 2021-2022.

As a degree choice, Restaurant & Catering Management is the 92nd most popular major in the state.

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Education Levels of Restaurant & Catering Management Majors in West Virginia

Restaurant, Culinary, and Catering Management/Manager majors in the state tend to have the following degree levels:

Education Level Number of Grads
Award Taking 1 to 2 Years 2
Associate Degree 2
Award Taking 2 to 4 Years 2

Gender Distribution

In West Virginia, a restaurant, culinary, and catering management/manager major is more popular with women than with men.

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Racial Distribution

The racial distribution of restaurant, culinary, and catering management/manager majors in West Virginia is as follows:

  • Asian: 0.0%
  • Black or African American: 0.0%
  • Hispanic or Latino: 0.0%
  • White: 100.0%
  • Non-Resident Alien: 0.0%
  • Other Races: 0.0%
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Jobs for Restaurant & Catering Management Grads in West Virginia

There are 7,120 people in the state and 1,312,620 people in the nation working in restaurant, culinary, and catering management/manager jobs.

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Wages for Restaurant & Catering Management Jobs in West Virginia

Restaurant, Culinary, and Catering Management/Manager grads earn an average of $47,230 in the state and $41,240 nationwide.

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Most Popular Restaurant & Catering Management Programs in WV

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There is one school in the state that offers this degree.

#1

Blue Ridge Community and Technical College

Martinsburg
1 Degrees in Major Awarded
4,060 Total Students

The full-time teacher rate is 48%. In their early career, Blue Ridge Community and Technical College grads earn an average salary of $31,189. Students who attend this public school pay an average net price of $5,142.

Restaurant & Catering Management Careers in WV

Some of the careers restaurant, culinary, and catering management/manager majors go into include:

Job Title WV Job Growth WV Median Salary
Food Preparation and Serving Worker Supervisors 3% $26,620
Chefs and Head Cooks 3% $58,570
Food Service Managers 3% $43,120

Below are some popular majors in the state that are similar to restaurant, culinary, and catering management/manager.

Major Annual Graduates in WV
Chef Training 27
Baking & Pastry Arts 12
Institutional Food Workers 12
Food Preparation/Kitchen Assistant 7

View all majors related to Restaurant & Catering Management

View Nationwide Restaurant & Catering Management Report

References

More about our data sources and methodologies.

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