Restaurant & Catering Management Schools in Washington
7 students earned Restaurant, Culinary, and Catering Management/Manager degrees in Washington in the 2021-2022 year.
As a degree choice, Restaurant & Catering Management is the 128th most popular major in the state.
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Education Levels of Restaurant & Catering Management Majors in Washington
Restaurant, Culinary, and Catering Management/Manager majors in the state tend to have the following degree levels:
Education Level | Number of Grads |
---|---|
Associate Degree | 6 |
Award Taking 1 to 2 Years | 1 |
Award Taking 2 to 4 Years | 1 |
Gender Distribution
In Washington, a restaurant, culinary, and catering management/manager major is more popular with men than with women.

Racial Distribution
The racial distribution of restaurant, culinary, and catering management/manager majors in Washington is as follows:
- Asian: 0.0%
- Black or African American: 0.0%
- Hispanic or Latino: 0.0%
- White: 71.4%
- Non-Resident Alien: 0.0%
- Other Races: 28.6%

Jobs for Restaurant & Catering Management Grads in Washington
In this state, there are 25,580 people employed in jobs related to a restaurant, culinary, and catering management/manager degree, compared to 1,312,620 nationwide.

Wages for Restaurant & Catering Management Jobs in Washington
Restaurant, Culinary, and Catering Management/Manager grads earn an average of $57,680 in the state and $41,240 nationwide.

Most Popular Restaurant & Catering Management Programs in WA
There are 2 colleges in Washington that offer restaurant, culinary, and catering management/manager degrees. Learn about the most popular 2 below:
Roughly six years after entering college, graduates of this school earn $44,503 a year. 70% of students are awarded financial aid at this school. Students enjoy a student to faculty ratio of 24 to 1.
Of all the teachers who work at the school, 97% are considered full time. This public college charges it's students an average net price of $8,095. 38% of students get financical aid.
Restaurant & Catering Management Careers in WA
Some of the careers restaurant, culinary, and catering management/manager majors go into include:
Job Title | WA Job Growth | WA Median Salary |
---|---|---|
Chefs and Head Cooks | 25% | $56,450 |
Food Service Managers | 25% | $72,250 |
Food Preparation and Serving Worker Supervisors | 24% | $37,420 |
Private Cooks | 8% | $0 |
Related Majors in Washington
Below are some popular majors in the state that are similar to restaurant, culinary, and catering management/manager.
Major | Annual Graduates in WA |
---|---|
Chef Training | 201 |
Baking & Pastry Arts | 122 |
Wine Steward/Sommelier | 6 |
Culinary Science/Culinology | 4 |
Other Culinary Arts | 2 |
View all majors related to Restaurant & Catering Management
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View Nationwide Restaurant & Catering Management Report
References
- College Factual
- National Center for Education Statistics
- O*NET Online
- Image Credit: By U.S. Army Europe Images under License
More about our data sources and methodologies.
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