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Restaurant, Culinary, and Catering Management/Manager in Virginia

Restaurant, Culinary, and Catering Management/Manager Schools in Virginia

In 2021-2022, 4 students earned their Restaurant, Culinary, and Catering Management/Manager degrees in VA.

As a degree choice, Restaurant, Culinary, and Catering Management/Manager is the 82nd most popular major in the state.

Education Levels of Restaurant, Culinary, and Catering Management/Manager Majors in Virginia

Restaurant, Culinary, and Catering Management/Manager majors in the state tend to have the following degree levels:

Education Level Number of Grads
Bachelor’s Degree 4

Gender Distribution

In Virginia, a restaurant, culinary, and catering management/manager major is more popular with women than with men.

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Racial Distribution

The racial distribution of restaurant, culinary, and catering management/manager majors in Virginia is as follows:

  • Asian: 0.0%
  • Black or African American: 75.0%
  • Hispanic or Latino: 0.0%
  • White: 25.0%
  • Non-Resident Alien: 0.0%
  • Other Races: 0.0%
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Jobs for Restaurant, Culinary, and Catering Management/Manager Grads in Virginia

There are 33,450 people in the state and 1,312,620 people in the nation working in restaurant, culinary, and catering management/manager jobs.

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Wages for Restaurant, Culinary, and Catering Management/Manager Jobs in Virginia

In this state, restaurant, culinary, and catering management/manager grads earn an average of $54,760. Nationwide, they make an average of $41,240.

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There is one school in the state that offers this degree.

11 Degrees in Major Awarded
19% Graduation Rate
122 Total Students

The average student takes 4.08 years to complete their degree at Ai Virginia Beach. Seeking financial aid? At this school, 76% of students receive it. Students enjoy a student to faculty ratio of 13 to 1.

Restaurant, Culinary, and Catering Management/Manager Careers in VA

Some of the careers restaurant, culinary, and catering management/manager majors go into include:

Job Title VA Job Growth VA Median Salary
Chefs and Head Cooks 14% $53,000
Food Preparation and Serving Worker Supervisors 13% $34,830
Food Service Managers 12% $64,450

Below are some popular majors in the state that are similar to restaurant, culinary, and catering management/manager.

Major Annual Graduates in VA
General Cooking & Culinary Arts 166
Chef Training 97
Baking & Pastry Arts 52
Institutional Food Workers 19
Food Preparation/Kitchen Assistant 12

View all majors related to Restaurant, Culinary, and Catering Management/Manager

View Nationwide Restaurant, Culinary, and Catering Management/Manager Report

References

More about our data sources and methodologies.

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