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Restaurant, Culinary, and Catering Management/Manager Schools in Tennessee
13 Restaurant, Culinary, and Catering Management/Manager students earned their degrees in the state in 2021-2022.
In terms of popularity, Restaurant, Culinary, and Catering Management/Manager is the 91st most popular major in the state out of a total 122 majors commonly available.
Education Levels of Restaurant, Culinary, and Catering Management/Manager Majors in Tennessee
Restaurant, Culinary, and Catering Management/Manager majors in the state tend to have the following degree levels:
| Education Level | Number of Grads |
|---|---|
| Associate Degree | 13 |
Gender Distribution
In Tennessee, a restaurant, culinary, and catering management/manager major is more popular with women than with men.
Racial Distribution
The racial distribution of restaurant, culinary, and catering management/manager majors in Tennessee is as follows:
- Asian: 0.0%
- Black or African American: 92.3%
- Hispanic or Latino: 0.0%
- White: 0.0%
- Non-Resident Alien: 0.0%
- Other Races: 7.7%
Jobs for Restaurant, Culinary, and Catering Management/Manager Grads in Tennessee
32,260 people in the state and 1,312,620 in the nation are employed in jobs related to restaurant, culinary, and catering management/manager.
Wages for Restaurant, Culinary, and Catering Management/Manager Jobs in Tennessee
A typical salary for a restaurant, culinary, and catering management/manager grad in the state is $47,240, compared to a typical salary of $41,240 nationwide.
Most Popular Restaurant, Culinary, and Catering Management/Manager Programs in TN
There is one school in the state that offers this degree.
The 3.90% student loan default rate is lower than average. 97% of students get financical aid. Graduates earn an average $24,269 after graduation.
Restaurant, Culinary, and Catering Management/Manager Careers in TN
Some of the careers restaurant, culinary, and catering management/manager majors go into include:
| Job Title | TN Job Growth | TN Median Salary |
|---|---|---|
| Food Service Managers | 11% | $44,680 |
| Chefs and Head Cooks | 10% | $45,890 |
| Food Preparation and Serving Worker Supervisors | 10% | $29,770 |
| Private Cooks | 3% | $0 |
Related Majors in Tennessee
Below are some popular majors in the state that are similar to restaurant, culinary, and catering management/manager.
| Major | Annual Graduates in TN |
|---|---|
| Chef Training | 60 |
| General Cooking & Culinary Arts | 33 |
View all majors related to Restaurant, Culinary, and Catering Management/Manager
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View Nationwide Restaurant, Culinary, and Catering Management/Manager Report
References
- College Factual
- National Center for Education Statistics
- O*NET Online
- Image Credit: By U.S. Army Europe Images under License
More about our data sources and methodologies.
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