Restaurant & Catering Management Schools in Ohio

12 Restaurant, Culinary, and Catering Management/Manager students earned their degrees in the state in 2021-2022.

In terms of popularity, Restaurant & Catering Management is the 103rd most popular major in the state out of a total 190 majors commonly available.

Education Levels of Restaurant & Catering Management Majors in Ohio

Restaurant, Culinary, and Catering Management/Manager majors in the state tend to have the following degree levels:

Education Level	Number of Grads
Award Taking 1 to 2 Years	12
Award Taking 2 to 4 Years	12

Gender Distribution

In Ohio, a restaurant, culinary, and catering management/manager major is more popular with women than with men.

Racial Distribution

The racial distribution of restaurant, culinary, and catering management/manager majors in Ohio is as follows:

• Asian: 0.0%
• Black or African American: 50.0%
• Hispanic or Latino: 8.3%
• White: 41.7%
• Non-Resident Alien: 0.0%
• Other Races: 0.0%

Jobs for Restaurant & Catering Management Grads in Ohio

In this state, there are 51,670 people employed in jobs related to a restaurant, culinary, and catering management/manager degree, compared to 1,312,620 nationwide.

Wages for Restaurant & Catering Management Jobs in Ohio

In this state, restaurant, culinary, and catering management/manager grads earn an average of $41,070. Nationwide, they make an average of $41,240.

Most Popular Restaurant & Catering Management Programs in OH

There are 2 colleges in Ohio that offer restaurant, culinary, and catering management/manager degrees. Learn about the most popular 2 below:

Restaurant & Catering Management Careers in OH

Some of the careers restaurant, culinary, and catering management/manager majors go into include:

Job Title	OH Job Growth	OH Median Salary
Chefs and Head Cooks	7%	$40,270
Food Service Managers	3%	$50,610
Food Preparation and Serving Worker Supervisors	1%	$30,000

Related Majors in Ohio

Below are some popular majors in the state that are similar to restaurant, culinary, and catering management/manager.

Major	Annual Graduates in OH
Chef Training	163
Baking & Pastry Arts	69
Food Preparation/Kitchen Assistant	40
General Cooking & Culinary Arts	2

View all majors related to Restaurant & Catering Management

View Nationwide Restaurant & Catering Management Report

References

• College Factual
• National Center for Education Statistics
• O*NET Online
• Image Credit: By U.S. Army Europe Images under License

More about our data sources and methodologies.