Restaurant & Catering Management Schools in Arizona
In 2021-2022, 16 students earned their Restaurant, Culinary, and Catering Management/Manager degrees in AZ.
As a degree choice, Restaurant & Catering Management is the 91st most popular major in the state.
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Education Levels of Restaurant & Catering Management Majors in Arizona
Restaurant, Culinary, and Catering Management/Manager majors in the state tend to have the following degree levels:
Education Level | Number of Grads |
---|---|
Associate Degree | 14 |
Award Taking 1 to 2 Years | 2 |
Award Taking 2 to 4 Years | 2 |
Gender Distribution
In Arizona, a restaurant, culinary, and catering management/manager major is equally popular with women and men.

Racial Distribution
The racial distribution of restaurant, culinary, and catering management/manager majors in Arizona is as follows:
- Asian: 0.0%
- Black or African American: 12.5%
- Hispanic or Latino: 43.8%
- White: 37.5%
- Non-Resident Alien: 0.0%
- Other Races: 6.3%

Jobs for Restaurant & Catering Management Grads in Arizona
In this state, there are 30,170 people employed in jobs related to a restaurant, culinary, and catering management/manager degree, compared to 1,312,620 nationwide.

Wages for Restaurant & Catering Management Jobs in Arizona
Restaurant, Culinary, and Catering Management/Manager grads earn an average of $43,240 in the state and $41,240 nationwide.

Most Popular Restaurant & Catering Management Programs in AZ
There are 2 colleges in Arizona that offer restaurant, culinary, and catering management/manager degrees. Learn about the most popular 2 below:
Students enjoy a student to faculty ratio of 16 to 1. The 3.90% student loan default rate is lower than average. Of all the students who attend this school, 64% get financial aid.
Grads earn an average early-career salary of $30,069 after earning their degree at this institution. Of all the teachers who work at the school, 33% are considered full time. This public school has an average net price of $10,135.
Restaurant & Catering Management Careers in AZ
Some of the careers restaurant, culinary, and catering management/manager majors go into include:
Job Title | AZ Job Growth | AZ Median Salary |
---|---|---|
Food Preparation and Serving Worker Supervisors | 27% | $30,590 |
Chefs and Head Cooks | 26% | $38,430 |
Food Service Managers | 23% | $54,440 |
Private Cooks | 9% | $0 |
Related Majors in Arizona
Below are some popular majors in the state that are similar to restaurant, culinary, and catering management/manager.
Major | Annual Graduates in AZ |
---|---|
Chef Training | 237 |
General Cooking & Culinary Arts | 57 |
Baking & Pastry Arts | 43 |
Food Preparation/Kitchen Assistant | 15 |
Meat Cutting | 6 |
View all majors related to Restaurant & Catering Management
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View Nationwide Restaurant & Catering Management Report
References
- College Factual
- National Center for Education Statistics
- O*NET Online
- Image Credit: By U.S. Army Europe Images under License
More about our data sources and methodologies.
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