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Culinary Arts at Zane State College
If you are interested in studying Culinary Arts, consider the program at Zane State College. We’ve gathered the following information to help you decide.
Zane State College sits in Zanesville, OH.
For the most recent IPEDS reporting year, 2 culinary arts degrees were awarded at Zane State College.
Online & Distance Learning at Zane State College
Online coursework is an option at Zane State College. Among 1,769 students, 296 (17%) were enrolled entirely in distance education and 582 (33%) took at least some classes online.
Student Demographics & Diversity
Below you’ll find the student demographics for Culinary Arts graduates at Zane State College, broken down by degree level.
Across all degree levels, Culinary Arts graduates at Zane State College are 50% women (1) and 50% men (1).
Culinary Arts Associate’s Program at Zane State College
Of the 2 associate’s culinary arts degrees awarded at Zane State College, 50% were women (1) and 50% were men (1).
The following table and chart show the race/ethnicity of Culinary Arts associate’s degree recipients at Zane State College.
| Race / Ethnicity | Number of Graduates |
|---|---|
| White | 2 |
*The racial-ethnic minorities figure is the total number of graduates minus White, international (nonresident), and unknown-race graduates.
More Specific Culinary Arts Concentrations at Zane State College
This Culinary Arts program at Zane State College includes the following sub-specializations:
| Concentration | Graduates |
|---|---|
| Chef Training | 2 |
Highest-Paying Careers for Culinary Arts Graduates
Those who complete Culinary Arts program at Zane State College work across a variety of fields. Below are the best-paid careers for Culinary Arts graduates, ordered by median annual salary:
| Occupation | Nationwide Median Wage |
|---|---|
| Food Service Managers | $165,782 |
| Butchers and Meat Cutters | $50,662 |
| Slaughterers and Meat Packers | $47,691 |
| Bakers | $41,467 |
| Cooks, Restaurant | $41,438 |
| First-Line Supervisors of Food Preparation and Serving Workers | $37,104 |
| Cooks, All Other | $36,782 |
| Chefs and Head Cooks | $35,292 |
| Cooks, Private Household | $35,204 |
| Cooks, Institution and Cafeteria | $30,453 |
References
- IPEDS — Integrated Postsecondary Education Data System
- U.S. Department of Education — College Scorecard
- O*NET Online (Bureau of Labor Statistics)
- National Center for Education Statistics
More about our data sources and methodologies.
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