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Chef Training at Zane State College
What traits are you looking for in a school for Chef Training, consider the program at Zane State College. The following information will help you decide if it is a good fit for you.
Zane State College sits in Zanesville, OH.
For the most recent IPEDS reporting year, 2 chef training degrees were granted at Zane State College.
Online & Distance Learning at Zane State College
Many students take online classes at Zane State College. Of 1,769 students, 296 (17%) studied exclusively online and 582 (33%) took at least some classes online.
Student Demographics & Diversity
Take a look at the composition of Chef Training graduates at Zane State College, by degree type.
Across all degree levels, Chef Training graduates at Zane State College are 50% women (1) and 50% men (1).
Chef Training Associate’s Program at Zane State College
Among the 2 associate’s chef training graduates at Zane State College, 50% were women (1) and 50% were men (1).
The following table and chart show the race/ethnicity of Chef Training associate’s degree recipients at Zane State College.
| Race / Ethnicity | Number of Graduates |
|---|---|
| White | 2 |
*The racial-ethnic minorities figure is the total number of graduates minus White, international (nonresident), and unknown-race graduates.
Top-Paying Careers for Chef Training Graduates
Students who finish Chef Training program at Zane State College go on to a range of careers. The table below ranks the highest-paying careers for Chef Training majors, ordered by median annual salary:
| Occupation | Nationwide Median Wage |
|---|---|
| Cooks, Restaurant | $41,438 |
| First-Line Supervisors of Food Preparation and Serving Workers | $37,104 |
| Cooks, All Other | $36,782 |
| Chefs and Head Cooks | $35,292 |
| Cooks, Private Household | $35,204 |
References
- IPEDS — Integrated Postsecondary Education Data System
- U.S. Department of Education — College Scorecard
- O*NET Online (Bureau of Labor Statistics)
- National Center for Education Statistics
More about our data sources and methodologies.