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Food Service Manager

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Life As a Food Service Manager

Job Description & Duties Plan, direct, or coordinate activities of an organization or department that serves food and beverages.

List of Food Service Manager Job Duties

  • Estimate food, liquor, wine, and other beverage consumption to anticipate amounts to be purchased or requisitioned.
  • Keep records required by government agencies regarding sanitation or food subsidies.
  • Take dining reservations.
  • Arrange for equipment maintenance and repairs, and coordinate a variety of services, such as waste removal and pest control.
  • Create specialty dishes and develop recipes to be used in dining facilities.
  • Review work procedures and operational problems to determine ways to improve service, performance, or safety.

Qualities of a Food Service Manager

Food Service Managers state the following job skills are important in their day-to-day work.

Service Orientation: Actively looking for ways to help people.

Monitoring: Monitoring/Assessing performance of yourself, other individuals, or organizations to make improvements or take corrective action.

Active Listening: Giving full attention to what other people are saying, taking time to understand the points being made, asking questions as appropriate, and not interrupting at inappropriate times.

Speaking: Talking to others to convey information effectively.

Management of Personnel Resources: Motivating, developing, and directing people as they work, identifying the best people for the job.

Critical Thinking: Using logic and reasoning to identify the strengths and weaknesses of alternative solutions, conclusions or approaches to problems.

  • Restaurant Manager
  • Food Service Specialist
  • Restaurant General Manager
  • Restauranteur
  • Fast Food Services Manager

Job Outlook for Food Service Managers

There were about 308,700 jobs for Food Service Manager in 2016 (in the United States). New jobs are being produced at a rate of 9% which is above the national average. The Bureau of Labor Statistics predicts 27,700 new jobs for Food Service Manager by 2026. There will be an estimated 36,800 positions for Food Service Manager per year.

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The states with the most job growth for Food Service Manager are Utah, Washington, and Arizona. Watch out if you plan on working in Vermont, Maine, or West Virginia. These states have the worst job growth for this type of profession.

Average Food Service Managers Salary

The average yearly salary of a Food Service Manager ranges between $31,580 and $92,410.

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Food Service Managers who work in New Jersey, New York, or Washington, make the highest salaries.

How much do Food Service Managers make in each U.S. state?

State Annual Mean Salary
Alabama $58,590
Alaska $68,390
Arizona $58,640
Arkansas $48,760
California $57,920
Connecticut $75,130
Delaware $76,040
District of Columbia $70,980
Florida $61,160
Georgia $52,660
Hawaii $66,130
Idaho $47,000
Illinois $51,440
Indiana $52,280
Iowa $46,620
Kansas $54,870
Kentucky $51,160
Louisiana $64,530
Maine $63,410
Maryland $72,870
Massachusetts $68,770
Michigan $61,800
Minnesota $58,900
Mississippi $48,570
Missouri $53,390
Montana $57,200
Nebraska $46,220
Nevada $69,220
New Hampshire $64,360
New Jersey $82,340
New Mexico $55,530
New York $77,760
North Carolina $59,340
North Dakota $54,700
Ohio $53,810
Oklahoma $50,650
Oregon $52,110
Pennsylvania $66,680
Rhode Island $66,870
South Carolina $61,110
South Dakota $52,880
Tennessee $47,240
Texas $61,610
Utah $46,030
Vermont $58,320
Virginia $65,800
Washington $77,970
West Virginia $47,230
Wisconsin $50,880
Wyoming $52,070

Tools & Technologies Used by Food Service Managers

Although they’re not necessarily needed for all jobs, the following technologies are used by many Food Service Managers:

  • Microsoft Excel
  • Microsoft Word
  • Microsoft Office
  • Microsoft PowerPoint
  • Microsoft Outlook
  • Word processing software
  • Microsoft Project
  • Database software
  • Microsoft Dynamics
  • Facebook
  • Google Docs
  • Intuit QuickBooks
  • Google Drive
  • Adobe Systems Adobe Flash
  • Delphi Technology
  • IBM Domino
  • Oracle Taleo
  • Apache Groovy
  • Inventory management software
  • Culinary Software Services ChefTec

How do I Become a Food Service Manager?

Learn what Food Service Manager education requirements there are.

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How Long Does it Take to Become a Food Service Manager?

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Where Food Service Managers Are Employed

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The table below shows some of the most common industries where those employed in this career field work.

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Similar Careers

Those thinking about becoming a Food Service Manager might also be interested in the following careers:

Those who work as a Food Service Manager sometimes switch careers to one of these choices:

References:

Image Credit: Bblackpsu via Creative Commons Attribution-Share Alike 4.0 International

More about our data sources and methodologies.

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