Find Trade Colleges
What is a Food Service Manager?
Food Service Manager Example Plan, direct, or coordinate activities of an organization or department that serves food and beverages.
Life As a Food Service Manager
- Plan menus and food utilization, based on anticipated number of guests, nutritional value, palatability, popularity, and costs.
- Create specialty dishes and develop recipes to be used in dining facilities.
- Coordinate assignments of cooking personnel to ensure economical use of food and timely preparation.
- Greet guests, escort them to their seats, and present them with menus and wine lists.
- Keep records required by government agencies regarding sanitation or food subsidies.
- Perform some food preparation or service tasks, such as cooking, clearing tables, and serving food and drinks when necessary.
Featured schools near , edit
Qualities of a Food Service Manager
These are the skills Food Service Managers say are the most useful in their careers:
Service Orientation: Actively looking for ways to help people.
Monitoring: Monitoring/Assessing performance of yourself, other individuals, or organizations to make improvements or take corrective action.
Active Listening: Giving full attention to what other people are saying, taking time to understand the points being made, asking questions as appropriate, and not interrupting at inappropriate times.
Speaking: Talking to others to convey information effectively.
Management of Personnel Resources: Motivating, developing, and directing people as they work, identifying the best people for the job.
Critical Thinking: Using logic and reasoning to identify the strengths and weaknesses of alternative solutions, conclusions or approaches to problems.
Related Job Titles for this Occupation:
- Dining Services Director
- Tavern Operator
- Food and Beverage Manager
- Banquet Director
- Cafeteria Operator
Job Opportunities for Food Service Managers
There were about 308,700 jobs for Food Service Manager in 2016 (in the United States). New jobs are being produced at a rate of 9% which is above the national average. The Bureau of Labor Statistics predicts 27,700 new jobs for Food Service Manager by 2026. Due to new job openings and attrition, there will be an average of 36,800 job openings in this field each year.
The states with the most job growth for Food Service Manager are Utah, Washington, and Arizona. Watch out if you plan on working in Vermont, Maine, or West Virginia. These states have the worst job growth for this type of profession.
Average Food Service Managers Salary
Food Service Managers make between $31,580 and $92,410 a year.
Food Service Managers who work in New Jersey, New York, or Washington, make the highest salaries.
How much do Food Service Managers make in each U.S. state?
| State | Annual Mean Salary |
|---|---|
| Alabama | $58,590 |
| Alaska | $68,390 |
| Arizona | $58,640 |
| Arkansas | $48,760 |
| California | $57,920 |
| Connecticut | $75,130 |
| Delaware | $76,040 |
| District of Columbia | $70,980 |
| Florida | $61,160 |
| Georgia | $52,660 |
| Hawaii | $66,130 |
| Idaho | $47,000 |
| Illinois | $51,440 |
| Indiana | $52,280 |
| Iowa | $46,620 |
| Kansas | $54,870 |
| Kentucky | $51,160 |
| Louisiana | $64,530 |
| Maine | $63,410 |
| Maryland | $72,870 |
| Massachusetts | $68,770 |
| Michigan | $61,800 |
| Minnesota | $58,900 |
| Mississippi | $48,570 |
| Missouri | $53,390 |
| Montana | $57,200 |
| Nebraska | $46,220 |
| Nevada | $69,220 |
| New Hampshire | $64,360 |
| New Jersey | $82,340 |
| New Mexico | $55,530 |
| New York | $77,760 |
| North Carolina | $59,340 |
| North Dakota | $54,700 |
| Ohio | $53,810 |
| Oklahoma | $50,650 |
| Oregon | $52,110 |
| Pennsylvania | $66,680 |
| Rhode Island | $66,870 |
| South Carolina | $61,110 |
| South Dakota | $52,880 |
| Tennessee | $47,240 |
| Texas | $61,610 |
| Utah | $46,030 |
| Vermont | $58,320 |
| Virginia | $65,800 |
| Washington | $77,970 |
| West Virginia | $47,230 |
| Wisconsin | $50,880 |
| Wyoming | $52,070 |
What Tools do Food Service Managers Use?
Although they’re not necessarily needed for all jobs, the following technologies are used by many Food Service Managers:
- Microsoft Excel
- Microsoft Word
- Microsoft Office
- Microsoft PowerPoint
- Microsoft Outlook
- Word processing software
- Microsoft Project
- Database software
- Microsoft Dynamics
- Google Docs
- Intuit QuickBooks
- Google Drive
- Adobe Systems Adobe Flash
- Delphi Technology
- IBM Domino
- Oracle Taleo
- Apache Groovy
- Inventory management software
- Culinary Software Services ChefTec
How do I Become a Food Service Manager?
What education is needed to be a Food Service Manager?
How many years of work experience do I need?
You May Also Be Interested In…
Those interested in being a Food Service Manager may also be interested in:
Are you already one of the many Food Service Manager in the United States? If you’re thinking about changing careers, these fields are worth exploring:
References:
Image Credit: Bblackpsu via Creative Commons Attribution-Share Alike 4.0 International
More about our data sources and methodologies.
TradeCollege.org provides higher-education, college and university, degree, program, career, salary, and other helpful information to students, faculty, institutions, and other internet audiences. Presented information and data are subject to change. Inclusion on this website does not imply or represent a direct relationship with the company, school, or brand. Information, though believed correct at time of publication, may not be correct, and no warranty is provided. Contact the schools to verify any information before relying on it. Financial aid may be available for those who qualify. TradeCollege.org is a for-profit site, and the displayed options may include sponsored or recommended results, not necessarily based on your preferences.
© TradeCollege.org – All Rights Reserved.