All About Restaurant Cooks
Example of Restaurant Cook Job Prepare, season, and cook dishes such as soups, meats, vegetables, or desserts in restaurants. May order supplies, keep records and accounts, price items on menu, or plan menu.
Life As a Restaurant Cook
- Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock.
- Substitute for or assist other cooks during emergencies or rush periods.
- Keep records and accounts.
- Observe and test foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing them with utensils.
- Bake breads, rolls, cakes, and pastries.
- Coordinate and supervise work of kitchen staff.
What Skills Do You Need to Work as a Restaurant Cook?
These are the skills Restaurant Cooks say are the most useful in their careers:
Monitoring: Monitoring/Assessing performance of yourself, other individuals, or organizations to make improvements or take corrective action.
Active Listening: Giving full attention to what other people are saying, taking time to understand the points being made, asking questions as appropriate, and not interrupting at inappropriate times.
Speaking: Talking to others to convey information effectively.
Time Management: Managing one’s own time and the time of others.
Critical Thinking: Using logic and reasoning to identify the strengths and weaknesses of alternative solutions, conclusions or approaches to problems.
Coordination: Adjusting actions in relation to others’ actions.
Other Restaurant Cook Job Titles
- Banquet Cook
- Fry Cook
- Broiler Cook
- Line Cook
- Specialty Foods Cook
Are There Job Opportunities for Restaurant Cooks?
In 2016, there was an estimated number of 1,231,900 jobs in the United States for Restaurant Cook. New jobs are being produced at a rate of 11.8% which is above the national average. The Bureau of Labor Statistics predicts 145,300 new jobs for Restaurant Cook by 2026. The BLS estimates 195,300 yearly job openings in this field.
The states with the most job growth for Restaurant Cook are Colorado, Utah, and Texas. Watch out if you plan on working in Ohio, West Virginia, or Maine. These states have the worst job growth for this type of profession.
Do Restaurant Cooks Make A Lot Of Money?
Restaurant Cooks make between $19,420 and $37,630 a year.
Restaurant Cooks who work in District of Columbia, Washington, or New Jersey, make the highest salaries.
How much do Restaurant Cooks make in different U.S. states?
|State||Annual Mean Salary|
|District of Columbia||$33,840|
What Tools & Technology do Restaurant Cooks Use?
Below is a list of the types of tools and technologies that Restaurant Cooks may use on a daily basis:
- Microsoft Excel
- Microsoft Word
- Microsoft Office
- Inventory management software
- Menu planning software
How do I Become a Restaurant Cook?
Individuals working as a Restaurant Cook have obtained the following education levels:
How Long Does it Take to Become a Restaurant Cook?
Where Restaurant Cooks Work
The table below shows some of the most common industries where those employed in this career field work.
Other Jobs You May be Interested In
Those who work as a Restaurant Cook sometimes switch careers to one of these choices:
More about our data sources and methodologies.
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