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Culinary Arts at University of Alaska Fairbanks
What traits are you looking for in a school for Culinary Arts, you may want to check out the program at University of Alaska Fairbanks. Get started with the following essential facts.
University of Alaska Fairbanks is located in Fairbanks, AK.
During the most recent reporting year, 23 culinary arts graduations were recorded at University of Alaska Fairbanks.
Online Class Availability at University of Alaska Fairbanks
Online coursework is an option at University of Alaska Fairbanks. Among 6,893 students, 3,040 (44%) studied exclusively online and 2,069 (30%) took at least some classes online.
Student Demographics & Diversity
Take a look at the diversity of Culinary Arts graduates at University of Alaska Fairbanks, by degree type.
Across all degree levels, Culinary Arts graduates at University of Alaska Fairbanks are 65% women (15) and 35% men (8).
Culinary Arts Associate’s Program at University of Alaska Fairbanks
Among the 3 associate’s culinary arts degrees awarded at University of Alaska Fairbanks, 100% were women (3) and 0% were men (0).
The following table and chart show the race/ethnicity of Culinary Arts associate’s degree recipients at University of Alaska Fairbanks.
| Race / Ethnicity | Number of Graduates |
|---|---|
| White | 2 |
| Black / African American | 1 |
Racial-ethnic minorities make up 33% of Culinary Arts associate’s degree recipients at University of Alaska Fairbanks, lower than the national average of 52%.*
*The racial-ethnic minorities figure is the total number of graduates minus White, international (nonresident), and unknown-race graduates.
More Specific Culinary Arts Concentrations at University of Alaska Fairbanks
The Culinary Arts program at University of Alaska Fairbanks offers more specialized concentrations:
| Concentration | Graduates |
|---|---|
| Baking & Pastry Arts | 11 |
| Chef Training | 12 |
Top-Paying Careers for Culinary Arts Graduates
Those who complete Culinary Arts program at University of Alaska Fairbanks go on to a range of careers. Below are the best-paid careers for Culinary Arts majors, ordered by median annual salary:
| Occupation | Nationwide Median Wage |
|---|---|
| Food Service Managers | $165,782 |
| Butchers and Meat Cutters | $50,662 |
| Slaughterers and Meat Packers | $47,691 |
| Bakers | $41,467 |
| Cooks, Restaurant | $41,438 |
| First-Line Supervisors of Food Preparation and Serving Workers | $37,104 |
| Cooks, All Other | $36,782 |
| Chefs and Head Cooks | $35,292 |
| Cooks, Private Household | $35,204 |
| Cooks, Institution and Cafeteria | $30,453 |
References
- IPEDS — Integrated Postsecondary Education Data System
- U.S. Department of Education — College Scorecard
- O*NET Online (Bureau of Labor Statistics)
- National Center for Education Statistics
More about our data sources and methodologies.
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