Find Trade Colleges

Culinary Arts at Daytona State College

Culinary Arts at Daytona State College

Every culinary arts school has its own distinct culture and strengths. We've pulled together some statistics and other details to help you see how the culinary arts program at Daytona State College stacks up to those at other schools.

Daytona State College is located in Daytona Beach, Florida and has a total student population of 12,728. During the the most recent year for which data is available, 11 students received their associate's degree in culinary arts.

Want to know more about the career opportunities in this field? Check out the Careers in Culinary Arts section at the bottom of this page.


 

 

Daytona State College Culinary Arts Degrees Available

  • Undergrad Certificate in Culinary Arts (1 - 4 Years)
  • Associate’s Degree in Culinary Arts

Daytona State College Culinary Arts Rankings

Note: While rankings may be a good starting point when you're researching a school, they don't necessarily highlight all of a school's strengths. Don't forget to check out the other details that are available for a school to see if it has what you're looking for in a program.

Culinary Arts Student Demographics at Daytona State College

Take a look at the following statistics related to the make-up of the culinary arts majors at Daytona State College.

Daytona State College Culinary Arts Associate’s Program

64% Women
64% Racial-Ethnic Minorities*
For the most recent academic year available, 36% of culinary arts associate's degrees went to men and 64% went to women.

undefined

Daytona State College does a better job with serving racial-ethnic minorities than the typical school does. Its associate's program in culinary arts graduates 9% more racial-ethnic minorities than the nationwide average.*

The following table and chart show the race/ethnicity for students who recently graduated from Daytona State College with a associate's in culinary arts.

undefined
Race/Ethnicity Number of Students
Asian 1
Black or African American 1
Hispanic or Latino 2
White 4
International Students 0
Other Races/Ethnicities 3

Concentrations Within Culinary Arts

The following culinary arts concentations are available at Daytona State College. The table shows all degrees awarded in this field awarded for all degree levels at Daytona State College. A concentration may not be available for your level.

Concentration Annual Degrees Awarded
Restaurant, Culinary, & Catering Management/Manager 11
Culinary Arts/Chef Training 7
Baking & Pastry Arts/Baker/Pastry Chef 5

Careers That Culinary Arts Grads May Go Into

A degree in culinary arts can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for FL, the home state for Daytona State College.

Occupation Jobs in FL Average Salary in FL
Restaurant Cooks 110,600 $27,740
Food Preparation and Serving Worker Supervisors 67,690 $38,540
Bartenders 45,170 $26,040
Professors 16,250 $61,440
Food Service Managers 15,260 $61,160

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

Featured Schools

Find Trade Schools Near You

Our free school finder matches students with accredited trade schools across the U.S.