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Culinary Arts at Anne Arundel Community College
If you are interested in studying Culinary Arts, take a look at what Anne Arundel Community College. The following information will help you decide if it is a good fit for you.
Anne Arundel Community College sits in Arnold, MD.
During the most recent reporting year, 61 culinary arts degrees were granted at Anne Arundel Community College.
Online & Distance Learning at Anne Arundel Community College
Distance learning is available at Anne Arundel Community College. Of 11,481 students, 3,403 (30%) were enrolled entirely in distance education and 3,128 (27%) took at least some classes online.
Student Demographics & Diversity
Take a look at the diversity of Culinary Arts graduates at Anne Arundel Community College, by degree type.
Looking at the program as a whole, Culinary Arts graduates at Anne Arundel Community College are 64% women (39) and 36% men (22).
Culinary Arts Associate’s Program at Anne Arundel Community College
Among the 22 associate’s culinary arts degrees awarded at Anne Arundel Community College, 68% were women (15) and 32% were men (7).
The following table and chart show the race/ethnicity of Culinary Arts associate’s degree recipients at Anne Arundel Community College.
| Race / Ethnicity | Number of Graduates |
|---|---|
| White | 11 |
| Hispanic / Latino | 1 |
| Black / African American | 9 |
| Asian | 1 |
Racial-ethnic minorities make up 50% of Culinary Arts associate’s degree recipients at Anne Arundel Community College, lower than the national average of 52%.*
*The racial-ethnic minorities figure is the total number of graduates minus White, international (nonresident), and unknown-race graduates.
More Specific Culinary Arts Concentrations at Anne Arundel Community College
The Culinary Arts program at Anne Arundel Community College includes the following sub-specializations:
| Concentration | Graduates |
|---|---|
| Restaurant & Catering Management | 61 |
Best-Paid Careers for Culinary Arts Graduates
Students who finish Culinary Arts program at Anne Arundel Community College go on to a range of careers. Here are the top-paying careers for Culinary Arts majors, ordered by median annual salary:
| Occupation | Nationwide Median Wage |
|---|---|
| Food Service Managers | $165,782 |
| Butchers and Meat Cutters | $50,662 |
| Slaughterers and Meat Packers | $47,691 |
| Bakers | $41,467 |
| Cooks, Restaurant | $41,438 |
| First-Line Supervisors of Food Preparation and Serving Workers | $37,104 |
| Cooks, All Other | $36,782 |
| Chefs and Head Cooks | $35,292 |
| Cooks, Private Household | $35,204 |
| Cooks, Institution and Cafeteria | $30,453 |
References
- IPEDS — Integrated Postsecondary Education Data System
- U.S. Department of Education — College Scorecard
- O*NET Online (Bureau of Labor Statistics)
- National Center for Education Statistics
More about our data sources and methodologies.
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