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Culinary Arts at Walters State Community College
What traits are you looking for in a school for Culinary Arts, you may want to check out the program at Walters State Community College. Get started with the following essential facts.
Walters State Community College is located in Morristown, TN.
During the most recent reporting year, 16 culinary arts degrees were granted at Walters State Community College.
Studying Online at Walters State Community College
Online coursework is an option at Walters State Community College. Among 5,899 students, 1,168 (20%) were enrolled entirely in distance education and 2,137 (36%) took at least some classes online.
More Specific Culinary Arts Concentrations at Walters State Community College
The Culinary Arts program at Walters State Community College offers more specialized concentrations:
| Concentration | Graduates |
|---|---|
| Chef Training | 15 |
| Meat Cutting | 1 |
Top-Paying Careers for Culinary Arts Graduates
Those who complete Culinary Arts program at Walters State Community College work across a variety of fields. Here are the highest-paying careers for Culinary Arts majors, ordered by median annual salary:
| Occupation | Nationwide Median Wage |
|---|---|
| Food Service Managers | $165,782 |
| Butchers and Meat Cutters | $50,662 |
| Slaughterers and Meat Packers | $47,691 |
| Bakers | $41,467 |
| Cooks, Restaurant | $41,438 |
| First-Line Supervisors of Food Preparation and Serving Workers | $37,104 |
| Cooks, All Other | $36,782 |
| Chefs and Head Cooks | $35,292 |
| Cooks, Private Household | $35,204 |
| Cooks, Institution and Cafeteria | $30,453 |
References
- IPEDS — Integrated Postsecondary Education Data System
- U.S. Department of Education — College Scorecard
- O*NET Online (Bureau of Labor Statistics)
- National Center for Education Statistics
More about our data sources and methodologies.