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Culinary Arts at University of New Mexico-Taos Campus

Culinary Arts at University of New Mexico-Taos Campus

What traits are you looking for in a school for Culinary Arts, consider the program at University of New Mexico-Taos Campus. We’ve gathered the following information to help you decide.

University of New Mexico-Taos Campus is in Ranchos de Taos, NM.

For the most recent IPEDS reporting year, 4 culinary arts degrees were awarded at University of New Mexico-Taos Campus.

Online Class Availability at University of New Mexico-Taos Campus

Many students take online classes at University of New Mexico-Taos Campus. Among 896 students, 119 (13%) were enrolled entirely in distance education and 240 (27%) took at least some classes online.

More Specific Culinary Arts Concentrations at University of New Mexico-Taos Campus

The Culinary Arts program at University of New Mexico-Taos Campus includes the following sub-specializations:

Concentration Graduates
Chef Training 4

Highest-Paying Careers for Culinary Arts Graduates

Students who finish Culinary Arts program at University of New Mexico-Taos Campus go on to a range of careers. Here are the top-paying careers for Culinary Arts majors, ordered by median annual salary:

Occupation Nationwide Median Wage
Food Service Managers $165,782
Butchers and Meat Cutters $50,662
Slaughterers and Meat Packers $47,691
Bakers $41,467
Cooks, Restaurant $41,438
First-Line Supervisors of Food Preparation and Serving Workers $37,104
Cooks, All Other $36,782
Chefs and Head Cooks $35,292
Cooks, Private Household $35,204
Cooks, Institution and Cafeteria $30,453

References

More about our data sources and methodologies.

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