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Culinary Arts at Stark State College

If you plan to study Culinary Arts, take a look at what Stark State College. Get started with the following essential facts.

Stark State College is in North Canton, OH.

For the most recent IPEDS reporting year, 11 culinary arts degrees were granted at Stark State College.

Online & Distance Learning at Stark State College

Distance learning is available at Stark State College. Among 10,128 students, 2,988 (30%) studied exclusively online and 3,052 (30%) took at least some classes online.

Culinary Arts Rankings at Stark State College

Rankings can help you compare Stark State College’s Culinary Arts program to other colleges that offer this major.

Associate-Level Rankings

Ranking	Scope	Rank
Best Value	Ohio	#3 of 6
Best Schools (Quality)	Ohio	#6 of 6
Best Value	Great Lakes (Region)	#23 of 42
Best Schools (Quality)	Great Lakes (Region)	#36 of 42
Best Value	Nationwide	#140 of 310
Best Schools (Quality)	Nationwide	#221 of 295

Earnings for Culinary Arts Graduates from Stark State College

Graduates of Stark State College’s Culinary Arts program report the following median earnings (per the U.S. Department of Education’s College Scorecard):

Years After Graduation	Median Earnings
1 year	$23,521

Student Demographics & Diversity

Below you’ll find the student demographics for Culinary Arts graduates at Stark State College, by degree type.

Across all degree levels, Culinary Arts graduates at Stark State College are 64% women (7) and 36% men (4).

Culinary Arts Associate’s Program at Stark State College

Of the 11 associate’s culinary arts degrees awarded at Stark State College, 64% were women (7) and 36% were men (4).

The following table and chart show the race/ethnicity of Culinary Arts associate’s degree recipients at Stark State College.

Race / Ethnicity	Number of Graduates
White	9
Hispanic / Latino	1
Black / African American	1

Minority students account for 18% of Culinary Arts associate’s degree recipients at Stark State College, below the national average of 52%.*

*The racial-ethnic minorities figure is the total number of graduates minus White, international (nonresident), and unknown-race graduates.

More Specific Culinary Arts Concentrations at Stark State College

The Culinary Arts program at Stark State College breaks down into more specific concentrations:

Concentration	Graduates
Chef Training	11

Top-Paying Careers for Culinary Arts Graduates

Those who complete Culinary Arts program at Stark State College pursue many career paths. Here are the top-paying careers for Culinary Arts graduates, ordered by median annual salary:

Occupation	Nationwide Median Wage
Food Service Managers	$165,782
Butchers and Meat Cutters	$50,662
Slaughterers and Meat Packers	$47,691
Bakers	$41,467
Cooks, Restaurant	$41,438
First-Line Supervisors of Food Preparation and Serving Workers	$37,104
Cooks, All Other	$36,782
Chefs and Head Cooks	$35,292
Cooks, Private Household	$35,204
Cooks, Institution and Cafeteria	$30,453

References

• IPEDS — Integrated Postsecondary Education Data System
• U.S. Department of Education — College Scorecard
• O*NET Online (Bureau of Labor Statistics)
• National Center for Education Statistics

More about our data sources and methodologies.