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Culinary Arts at Madison Area Technical College

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Culinary Arts at Madison Area Technical College

What traits are you looking for in a culinary arts school? To help you decide if Madison Area Technical College is right for you, we've gathered the following information about the school's culinary arts program.

Madison College is located in Madison, Wisconsin and approximately 13,057 students attend the school each year. During the the most recent year for which data is available, 9 students received their associate's degree in culinary arts.

Want to know more about the career opportunities in this field? Check out the Careers in Culinary Arts section at the bottom of this page.

Madison College Culinary Arts Degrees Available

  • Basic Certificate in Culinary Arts (Less Than 1 Year)
  • Undergrad Certificate in Culinary Arts (1 - 4 Years)
  • Associate’s Degree in Culinary Arts

Madison College Culinary Arts Rankings

Note: Although rankings can help you see some information about a school, it's not a good idea to depend on them alone. Be sure to check out other things about the school before making your decision to attend.

Culinary Arts Student Demographics at Madison College

Take a look at the following statistics related to the make-up of the culinary arts majors at Madison Area Technical College.

Madison College Culinary Arts Associate’s Program

33% Women
33% Racial-Ethnic Minorities*
For the most recent academic year available, 67% of culinary arts associate's degrees went to men and 33% went to women. The typical associate's degree program in culinary arts only graduates about 39% men each year. The program at Madison College may seem more male-friendly since it graduates 28% more women than average.

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The majority of those who receive an associate's degree in culinary arts at Madison College are white. Around 56% fell into this category, which is below average for this degree.

The following table and chart show the race/ethnicity for students who recently graduated from Madison Area Technical College with a associate's in culinary arts.

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Race/Ethnicity Number of Students
Asian 0
Black or African American 0
Hispanic or Latino 1
White 5
International Students 0
Other Races/Ethnicities 3

Concentrations Within Culinary Arts

If you plan to be a culinary arts major, you may want to focus your studies on one of the following concentrations. The table shows all degrees awarded in this field awarded for all degree levels at Madison Area Technical College. A concentration may not be available for your level.

Concentration Annual Degrees Awarded
General Cooking & Related Culinary Arts 15
Other Culinary Arts & Related Services 10
Culinary Arts/Chef Training 9
Meat Cutting/Meat Cutter 9
Baking & Pastry Arts/Baker/Pastry Chef 8

Careers That Culinary Arts Grads May Go Into

A degree in culinary arts can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for WI, the home state for Madison Area Technical College.

Occupation Jobs in WI Average Salary in WI
Bartenders 26,330 $22,740
Restaurant Cooks 24,540 $25,910
Food Preparation and Serving Worker Supervisors 17,650 $31,830
Institution and Cafeteria Cooks 9,900 $28,960
Food Service Managers 4,090 $50,880

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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