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Culinary Arts at James A Rhodes State College

Culinary Arts at James A Rhodes State College

If you are interested in studying culinary arts, you may want to check out the program at James A Rhodes State College. The following information will help you decide if it is a good fit for you.

Rhodes State College is located in Lima, Ohio and has a total student population of 3,324.

Want to know more about the career opportunities in this field? Check out the Careers in Culinary Arts section at the bottom of this page.


 

 

Rhodes State College Culinary Arts Degrees Available

Online Classes Are Available at Rhodes State College

Online courses are a good option for students who need a more flexible schedule that allows them to pursue an education when and where they want. Whether you're going to school part-time or full-time, you may find distance education the right choice for you.

Rhodes State College does offer online education options in culinary arts for the following degree levels for those interested in distance learning:

  • Associate’s Degree

Rhodes State College Culinary Arts Rankings

Note: While rankings may be a good starting point when you're researching a school, they don't necessarily highlight all of a school's strengths. Don't forget to check out the other details that are available for a school to see if it has what you're looking for in a program.

Concentrations Within Culinary Arts

The following culinary arts concentations are available at James A Rhodes State College. The table shows all degrees awarded in this field awarded for all degree levels at James A Rhodes State College. A concentration may not be available for your level.

Concentration Annual Degrees Awarded

Careers That Culinary Arts Grads May Go Into

A degree in culinary arts can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for OH, the home state for James A Rhodes State College.

Occupation Jobs in OH Average Salary in OH
Food Preparation and Serving Worker Supervisors 39,220 $33,050
Restaurant Cooks 37,220 $25,560
Bartenders 23,980 $21,880
Institution and Cafeteria Cooks 18,910 $27,260
Food Service Managers 8,080 $53,810

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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