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Culinary Arts at ICPR Junior College

Culinary Arts at ICPR Junior College

If you plan to study Culinary Arts, consider the program at ICPR Junior College. Get started with the following essential facts.

ICPR Junior College is in Manati, PR.

During the most recent reporting year, 35 culinary arts degrees were granted at ICPR Junior College.

Online & Distance Learning at ICPR Junior College

Distance learning is available at ICPR Junior College. Among 424 students, 0 (0%) were enrolled entirely in distance education and 237 (56%) took at least some classes online.

Culinary Arts Rankings at ICPR Junior College

Use these rankings to compare ICPR Junior College’s Culinary Arts program against other schools offering the same major.

Earnings for Culinary Arts Graduates from ICPR Junior College

Graduates of ICPR Junior College’s Culinary Arts program earn the following amounts (per the U.S. Department of Education’s College Scorecard):

Median earnings by years after graduation for Culinary Arts at ICPR Junior College
Years After Graduation Median Earnings
1 year $12,530
2 years $8,571
4 years $15,138
5 years $10,132

How does this compare to the school overall? Four years out, Culinary Arts graduates from ICPR Junior College report median earnings of $15,138, compared with $14,398 for all ICPR Junior College graduates — about 5% higher than the school-wide median.

Culinary Arts earnings compared with all majors at ICPR Junior College

More Specific Culinary Arts Concentrations at ICPR Junior College

This Culinary Arts program at ICPR Junior College offers more specialized concentrations:

Concentration Graduates
General Cooking & Culinary Arts 13
Baking & Pastry Arts 22

Highest-Paying Careers for Culinary Arts Graduates

Graduates of the Culinary Arts program at ICPR Junior College pursue many career paths. Here are the highest-paying careers for Culinary Arts majors, ordered by median annual salary:

Occupation Nationwide Median Wage
Food Service Managers $165,782
Butchers and Meat Cutters $50,662
Slaughterers and Meat Packers $47,691
Bakers $41,467
Cooks, Restaurant $41,438
First-Line Supervisors of Food Preparation and Serving Workers $37,104
Cooks, All Other $36,782
Chefs and Head Cooks $35,292
Cooks, Private Household $35,204
Cooks, Institution and Cafeteria $30,453

References

More about our data sources and methodologies.

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