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Culinary Arts at Edmonds College
If you plan to study Culinary Arts, consider the program at Edmonds College. The following information will help you decide if it is a good fit for you.
Edmonds College is in Lynnwood, WA.
During the most recent reporting year, 8 culinary arts degrees were granted at Edmonds College.
Online & Distance Learning at Edmonds College
Distance learning is available at Edmonds College. Among 6,549 students, 2,519 (38%) were enrolled entirely in distance education and 2,054 (31%) took at least some classes online.
Student Demographics & Diversity
Take a look at the student demographics for Culinary Arts graduates at Edmonds College, broken down by degree level.
Program-wide, Culinary Arts graduates at Edmonds College are 62% women (5) and 38% men (3).
Culinary Arts Associate’s Program at Edmonds College
Of the 6 associate’s culinary arts graduates at Edmonds College, 67% were women (4) and 33% were men (2).
The following table and chart show the race/ethnicity of Culinary Arts associate’s degree recipients at Edmonds College.
| Race / Ethnicity | Number of Graduates |
|---|---|
| White | 1 |
| Asian | 2 |
| Two or More Races | 1 |
| International (Nonresident) | 2 |
Racial-ethnic minorities make up 50% of Culinary Arts associate’s degree recipients at Edmonds College, lower than the national average of 52%.*
*The racial-ethnic minorities figure is the total number of graduates minus White, international (nonresident), and unknown-race graduates.
More Specific Culinary Arts Concentrations at Edmonds College
The Culinary Arts program at Edmonds College offers more specialized concentrations:
| Concentration | Graduates |
|---|---|
| Baking & Pastry Arts | 2 |
| Chef Training | 6 |
Highest-Paying Careers for Culinary Arts Graduates
Students who finish Culinary Arts program at Edmonds College pursue many career paths. Below are the highest-paying careers for Culinary Arts graduates, ordered by median annual salary:
| Occupation | Nationwide Median Wage |
|---|---|
| Food Service Managers | $165,782 |
| Butchers and Meat Cutters | $50,662 |
| Slaughterers and Meat Packers | $47,691 |
| Bakers | $41,467 |
| Cooks, Restaurant | $41,438 |
| First-Line Supervisors of Food Preparation and Serving Workers | $37,104 |
| Cooks, All Other | $36,782 |
| Chefs and Head Cooks | $35,292 |
| Cooks, Private Household | $35,204 |
| Cooks, Institution and Cafeteria | $30,453 |
References
- IPEDS — Integrated Postsecondary Education Data System
- U.S. Department of Education — College Scorecard
- O*NET Online (Bureau of Labor Statistics)
- National Center for Education Statistics
More about our data sources and methodologies.
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