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Culinary Arts at Mountain Gateway Community College
If you plan to study Culinary Arts, take a look at what Mountain Gateway Community College. The following information will help you decide if it is a good fit for you.
Mountain Gateway Community College is in Clifton Forge, VA.
In the most recent year for which we have data, 2 culinary arts degrees were awarded at Mountain Gateway Community College.
Online Class Availability at Mountain Gateway Community College
Online coursework is an option at Mountain Gateway Community College. Of 989 students, 83 (8%) studied exclusively online and 260 (26%) took at least some classes online.
Student Demographics & Diversity
The following sections describe the composition of Culinary Arts graduates at Mountain Gateway Community College, by degree type.
Looking at the program as a whole, Culinary Arts graduates at Mountain Gateway Community College are 0% women (0) and 100% men (2).
Culinary Arts Associate’s Program at Mountain Gateway Community College
Among the 1 associate’s culinary arts degrees awarded at Mountain Gateway Community College, 0% were women (0) and 100% were men (1).
The following table and chart show the race/ethnicity of Culinary Arts associate’s degree recipients at Mountain Gateway Community College.
| Race / Ethnicity | Number of Graduates |
|---|---|
| Unknown | 1 |
*The racial-ethnic minorities figure is the total number of graduates minus White, international (nonresident), and unknown-race graduates.
More Specific Culinary Arts Concentrations at Mountain Gateway Community College
The Culinary Arts program at Mountain Gateway Community College includes the following sub-specializations:
| Concentration | Graduates |
|---|---|
| General Cooking & Culinary Arts | 2 |
Highest-Paying Careers for Culinary Arts Graduates
Those who complete Culinary Arts program at Mountain Gateway Community College pursue many career paths. Below are the best-paid careers for Culinary Arts graduates, ordered by median annual salary:
| Occupation | Nationwide Median Wage |
|---|---|
| Food Service Managers | $165,782 |
| Butchers and Meat Cutters | $50,662 |
| Slaughterers and Meat Packers | $47,691 |
| Bakers | $41,467 |
| Cooks, Restaurant | $41,438 |
| First-Line Supervisors of Food Preparation and Serving Workers | $37,104 |
| Cooks, All Other | $36,782 |
| Chefs and Head Cooks | $35,292 |
| Cooks, Private Household | $35,204 |
| Cooks, Institution and Cafeteria | $30,453 |
References
- IPEDS — Integrated Postsecondary Education Data System
- U.S. Department of Education — College Scorecard
- O*NET Online (Bureau of Labor Statistics)
- National Center for Education Statistics
More about our data sources and methodologies.