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Culinary Arts at Bob Jones University
If you are interested in studying Culinary Arts, take a look at what Bob Jones University. Get started with the following essential facts.
Bob Jones University is located in Greenville, SC.
In the most recent year for which we have data, 6 culinary arts degrees were awarded at Bob Jones University.
Studying Online at Bob Jones University
Distance learning is available at Bob Jones University. Among 2,734 students, 377 (14%) studied exclusively online and 394 (14%) took at least some classes online.
Student Demographics & Diversity
Take a look at the composition of Culinary Arts graduates at Bob Jones University, by degree type.
Looking at the program as a whole, Culinary Arts graduates at Bob Jones University are 83% women (5) and 17% men (1).
Culinary Arts Associate’s Program at Bob Jones University
Among the 6 associate’s culinary arts degrees awarded at Bob Jones University, 83% were women (5) and 17% were men (1).
The following table and chart show the race/ethnicity of Culinary Arts associate’s degree recipients at Bob Jones University.
| Race / Ethnicity | Number of Graduates |
|---|---|
| White | 6 |
*The racial-ethnic minorities figure is the total number of graduates minus White, international (nonresident), and unknown-race graduates.
More Specific Culinary Arts Concentrations at Bob Jones University
The Culinary Arts program at Bob Jones University breaks down into more specific concentrations:
| Concentration | Graduates |
|---|---|
| Chef Training | 6 |
Highest-Paying Careers for Culinary Arts Graduates
Those who complete Culinary Arts program at Bob Jones University work across a variety of fields. The table below ranks the best-paid careers for Culinary Arts graduates, ordered by median annual salary:
| Occupation | Nationwide Median Wage |
|---|---|
| Food Service Managers | $165,782 |
| Butchers and Meat Cutters | $50,662 |
| Slaughterers and Meat Packers | $47,691 |
| Bakers | $41,467 |
| Cooks, Restaurant | $41,438 |
| First-Line Supervisors of Food Preparation and Serving Workers | $37,104 |
| Cooks, All Other | $36,782 |
| Chefs and Head Cooks | $35,292 |
| Cooks, Private Household | $35,204 |
| Cooks, Institution and Cafeteria | $30,453 |
References
- IPEDS — Integrated Postsecondary Education Data System
- U.S. Department of Education — College Scorecard
- O*NET Online (Bureau of Labor Statistics)
- National Center for Education Statistics
More about our data sources and methodologies.
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