General Cooking & Related Culinary Arts Schools in Utah

This data is not available.

Education Levels of General Cooking & Related Culinary Arts Majors in Utah

General Cooking & Related Culinary Arts majors in the state tend to have the following degree levels:

Education Level	Number of Grads
Associate Degree	1

Racial Distribution

The racial distribution of general cooking & related culinary arts majors in Utah is as follows:

• Asian: 0.0%
• Black or African American: 0.0%
• Hispanic or Latino: 0.0%
• White: 100.0%
• Non-Resident Alien: 0.0%
• Other Races: 0.0%

Jobs for General Cooking & Related Culinary Arts Grads in Utah

21,050 people in the state and 2,852,700 in the nation are employed in jobs related to general cooking & related culinary arts.

Wages for General Cooking & Related Culinary Arts Jobs in Utah

A typical salary for a general cooking & related culinary arts grad in the state is $27,870, compared to a typical salary of $30,360 nationwide.

General Cooking & Related Culinary Arts Careers in UT

Some of the careers general cooking & related culinary arts majors go into include:

Job Title	UT Job Growth	UT Median Salary
Restaurant Cooks	32%	$26,900
Chefs and Head Cooks	31%	$38,180
Food Preparation and Serving Worker Supervisors	29%	$29,790
Institution and Cafeteria Cooks	24%	$27,470

Related Majors in Utah

Below are some popular majors in the state that are similar to general cooking & related culinary arts.

Major	Annual Graduates in UT
Chef Training	84
Food Preparation/Kitchen Assistant	64
Meat Cutting	8
Baking & Pastry Arts	1

View all majors related to General Cooking & Related Culinary Arts

View Nationwide General Cooking & Related Culinary Arts Report

References

• College Factual
• National Center for Education Statistics
• O*NET Online
• Image Credit: By U.S. Army Europe Images under License

More about our data sources and methodologies.