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Culinary Arts/Chef Training Schools in Connecticut
In 2021-2022, 43 students earned their Culinary Arts/Chef Training degrees in CT.
As a degree choice, Culinary Arts/Chef Training is the 56th most popular major in the state.
Education Levels of Culinary Arts/Chef Training Majors in Connecticut
Culinary Arts/Chef Training majors in the state tend to have the following degree levels:
| Education Level | Number of Grads |
|---|---|
| Award Taking 1 to 2 Years | 19 |
| Award Taking 2 to 4 Years | 19 |
| Associate Degree | 18 |
| Award Taking Less Than 1 Year | 6 |
Gender Distribution
In Connecticut, a culinary arts/chef training major is more popular with women than with men.
Racial Distribution
The racial distribution of culinary arts/chef training majors in Connecticut is as follows:
- Asian: 0.0%
- Black or African American: 27.9%
- Hispanic or Latino: 20.9%
- White: 46.5%
- Non-Resident Alien: 2.3%
- Other Races: 2.3%
Jobs for Culinary Arts/Chef Training Grads in Connecticut
24,620 people in the state and 2,452,840 in the nation are employed in jobs related to culinary arts/chef training.
Wages for Culinary Arts/Chef Training Jobs in Connecticut
A typical salary for a culinary arts/chef training grad in the state is $40,370, compared to a typical salary of $36,190 nationwide.
Most Popular Culinary Arts/Chef Training Programs in CT
There are 4 colleges in Connecticut that offer culinary arts/chef training degrees. Learn about the most popular 4 below:
The 0.70% student loan default rate is lower than average. The full-time teacher rate is 24%. Graduates earn an average $33,416 after graduation.
15% of students are awarded financial aid at this school. The student to faculty ratio is 6 to 1. This public school has an average net price of $3,174.
The full-time teacher rate is 30%. The student loan default rate is 2.40% which is lower than average. Students who attend this public school pay an average net price of $6,443.
Roughly six years after entering college, graduates of this school earn $33,432 a year. Of all the teachers who work at the school, 20% are considered full time. Of all the students who attend this school, 87% get financial aid.
Culinary Arts/Chef Training Careers in CT
Some of the careers culinary arts/chef training majors go into include:
| Job Title | CT Job Growth | CT Median Salary |
|---|---|---|
| Restaurant Cooks | 11% | $29,170 |
| Private Cooks | 8% | $0 |
| Chefs and Head Cooks | 7% | $53,730 |
| Food Preparation and Serving Worker Supervisors | 6% | $38,970 |
| Cooks | 4% | $36,230 |
Related Majors in Connecticut
Below are some popular majors in the state that are similar to culinary arts/chef training.
| Major | Annual Graduates in CT |
|---|---|
| General Cooking & Culinary Arts | 78 |
| Baking & Pastry Arts | 34 |
| Restaurant & Catering Management | 16 |
View all majors related to Culinary Arts/Chef Training
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View Nationwide Culinary Arts/Chef Training Report
References
- College Factual
- National Center for Education Statistics
- O*NET Online
- Image Credit: By U.S. Army Europe Images under License
More about our data sources and methodologies.
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