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Culinary Arts Schools in Alaska
34 students earned Culinary Arts degrees in Alaska in the 2021-2022 year.
In terms of popularity, Culinary Arts is the 11th most popular major in the state out of a total 30 majors commonly available.
Education Levels of Culinary Arts Majors in Alaska
Culinary Arts majors in the state tend to have the following degree levels:
Education Level | Number of Grads |
---|---|
Associate Degree | 16 |
Award Taking 1 to 2 Years | 12 |
Award Taking 2 to 4 Years | 12 |
Award Taking Less Than 1 Year | 6 |
Gender Distribution
In Alaska, a culinary arts major is more popular with women than with men.
Racial Distribution
The racial distribution of culinary arts majors in Alaska is as follows:
- Asian: 11.8%
- Black or African American: 2.9%
- Hispanic or Latino: 2.9%
- White: 47.1%
- Non-Resident Alien: 0.0%
- Other Races: 35.3%
Jobs for Culinary Arts Grads in Alaska
In this state, there are 9,110 people employed in jobs related to a culinary arts degree, compared to 4,290,110 nationwide.
Wages for Culinary Arts Jobs in Alaska
In this state, culinary arts grads earn an average of $37,240. Nationwide, they make an average of $33,210.
Most Popular Culinary Arts Programs in AK
There are 3 colleges in Alaska that offer culinary arts degrees. Learn about the most popular 3 below:
Students enjoy a student to faculty ratio of 12 to 1. Students who attend this public school pay an average net price of $9,684. This school boasts a lower than average student loan default rate of 2.70%.
Students enjoy a student to faculty ratio of 12 to 1. 51% of the teachers are full time. The 0.80% student loan default rate is lower than average.
58% of students are awarded financial aid at this school. Students enjoy a student to faculty ratio of 12 to 1. This public college charges it's students an average net price of $10,337.
Culinary Arts Careers in AK
Some of the careers culinary arts majors go into include:
Job Title | AK Job Growth | AK Median Salary |
---|---|---|
Institution and Cafeteria Cooks | 11% | $35,570 |
Food Service Managers | 10% | $61,980 |
Restaurant Cooks | 9% | $29,270 |
Chefs and Head Cooks | 9% | $51,660 |
Bakers | 8% | $33,670 |
Food Preparation and Serving Worker Supervisors | 6% | $34,240 |
Cooks | 5% | $34,030 |
Bartenders | 0% | $26,000 |
Butchers and Meat Cutters | 0% | $46,030 |
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View Nationwide Culinary Arts Report
References
- College Factual
- National Center for Education Statistics
- O*NET Online
- Image Credit: By U.S. Army Europe Images under License
More about our data sources and methodologies.