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General Cooking & Culinary Arts at Copiah-Lincoln Community College
If you are interested in studying General Cooking & Culinary Arts, consider the program at Copiah-Lincoln Community College. The following information will help you decide if it is a good fit for you.
Copiah-Lincoln Community College sits in Wesson, MS.
In the most recent year for which we have data, 4 general cooking & culinary arts graduations were recorded at Copiah-Lincoln Community College.
Studying Online at Copiah-Lincoln Community College
Online coursework is an option at Copiah-Lincoln Community College. Of 2,932 students, 715 (24%) studied exclusively online and 1,292 (44%) took at least some classes online.
Student Demographics & Diversity
The following sections describe the composition of General Cooking & Culinary Arts graduates at Copiah-Lincoln Community College, broken down by degree level.
Looking at the program as a whole, General Cooking & Culinary Arts graduates at Copiah-Lincoln Community College are 75% women (3) and 25% men (1).
General Cooking & Culinary Arts Associate’s Program at Copiah-Lincoln Community College
Of the 2 associate’s general cooking & culinary arts degrees awarded at Copiah-Lincoln Community College, 100% were women (2) and 0% were men (0).
The following table and chart show the race/ethnicity of General Cooking & Culinary Arts associate’s degree recipients at Copiah-Lincoln Community College.
| Race / Ethnicity | Number of Graduates |
|---|---|
| White | 2 |
*The racial-ethnic minorities figure is the total number of graduates minus White, international (nonresident), and unknown-race graduates.
Top-Paying Careers for General Cooking & Culinary Arts Graduates
Students who finish General Cooking & Culinary Arts program at Copiah-Lincoln Community College go on to a range of careers. The table below ranks the top-paying careers for General Cooking & Culinary Arts graduates, ordered by median annual salary:
| Occupation | Nationwide Median Wage |
|---|---|
| Cooks, Restaurant | $41,438 |
| First-Line Supervisors of Food Preparation and Serving Workers | $37,104 |
| Cooks, All Other | $36,782 |
| Chefs and Head Cooks | $35,292 |
| Cooks, Institution and Cafeteria | $30,453 |
References
- IPEDS — Integrated Postsecondary Education Data System
- U.S. Department of Education — College Scorecard
- O*NET Online (Bureau of Labor Statistics)
- National Center for Education Statistics
More about our data sources and methodologies.
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