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Culinary Science in Rhode Island

Culinary Science Schools in Rhode Island

27 Culinary Science students earned their degrees in the state in 2021-2022.

As a degree choice, Culinary Science is the 40th most popular major in the state.

Education Levels of Culinary Science Majors in Rhode Island

Culinary Science majors in the state tend to have the following degree levels:

Education Level Number of Grads
Bachelor’s Degree 27

Gender Distribution

In Rhode Island, a culinary science major is more popular with women than with men.

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Racial Distribution

The racial distribution of culinary science majors in Rhode Island is as follows:

  • Asian: 3.7%
  • Black or African American: 0.0%
  • Hispanic or Latino: 7.4%
  • White: 85.2%
  • Non-Resident Alien: 0.0%
  • Other Races: 3.7%
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Jobs for Culinary Science Grads in Rhode Island

In this state, there are 780 people employed in jobs related to a culinary science degree, compared to 563,410 nationwide.

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Wages for Culinary Science Jobs in Rhode Island

Culinary Science grads earn an average of $73,400 in the state and $58,960 nationwide.

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There is one school in the state that offers this degree.

12 Degrees in Major Awarded
63% Graduation Rate
5,117 Total Students

15 to 1 is the student to faculty ratio. Most students complete their degree in 4.14 years. In their early career, JWU Providence grads earn an average salary of $36,348.

Culinary Science Careers in RI

Some of the careers culinary science majors go into include:

Job Title RI Job Growth RI Median Salary
Chefs and Head Cooks 12% $0
Food Service Managers 7% $68,790

Below are some popular majors in the state that are similar to culinary science.

Major Annual Graduates in RI
Chef Training 202
Baking & Pastry Arts 186
Other Culinary Arts 3

View all majors related to Culinary Science

View Nationwide Culinary Science Report

References

More about our data sources and methodologies.

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