Culinary Science Schools in Georgia

This data is not available.

A Culinary Science major is the 133rd most popular major in this state.

 

Education Levels of Culinary Science Majors in Georgia

Culinary Science majors in the state tend to have the following degree levels:

Education Level	Number of Grads
Bachelor’s Degree	1

Racial Distribution

The racial distribution of culinary science majors in Georgia is as follows:

• Asian: 0.0%
• Black or African American: 0.0%
• Hispanic or Latino: 0.0%
• White: 100.0%
• Non-Resident Alien: 0.0%
• Other Races: 0.0%

Jobs for Culinary Science Grads in Georgia

There are 12,220 people in the state and 563,410 people in the nation working in culinary science jobs.

Wages for Culinary Science Jobs in Georgia

Culinary Science grads earn an average of $52,660 in the state and $58,960 nationwide.

Most Popular Culinary Science Programs in GA

There is one school in the state that offers this degree.

Culinary Science Careers in GA

Some of the careers culinary science majors go into include:

Job Title	GA Job Growth	GA Median Salary
Chefs and Head Cooks	9%	$51,330
Food Service Managers	7%	$47,960

Related Majors in Georgia

Below are some popular majors in the state that are similar to culinary science.

Major	Annual Graduates in GA
Food Preparation/Kitchen Assistant	391
Chef Training	319
Restaurant & Catering Management	106
Baking & Pastry Arts	38
General Cooking & Culinary Arts	9

View all majors related to Culinary Science

View Nationwide Culinary Science Report

References

• College Factual
• National Center for Education Statistics
• O*NET Online
• Image Credit: By U.S. Army Europe Images under License

More about our data sources and methodologies.