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Baking & Pastry Arts in New York

Baking & Pastry Arts Schools in New York

451 Baking & Pastry Arts students earned their degrees in the state in 2021-2022.

In this state, Baking & Pastry Arts is the 23rd most popular major out of a total 178 majors commonly available.

Education Levels of Baking & Pastry Arts Majors in New York

Baking & Pastry Arts majors in the state tend to have the following degree levels:

Education Level Number of Grads
Associate Degree 240
Award Taking Less Than 1 Year 161
Award Taking 1 to 2 Years 31
Award Taking 2 to 4 Years 31
Bachelor’s Degree 19

Gender Distribution

In New York, a baking & pastry arts major is more popular with women than with men.

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Racial Distribution

The racial distribution of baking & pastry arts majors in New York is as follows:

  • Asian: 8.4%
  • Black or African American: 10.2%
  • Hispanic or Latino: 19.5%
  • White: 49.0%
  • Non-Resident Alien: 5.5%
  • Other Races: 7.3%
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Jobs for Baking & Pastry Arts Grads in New York

27,500 people in the state and 308,610 in the nation are employed in jobs related to baking & pastry arts.

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Wages for Baking & Pastry Arts Jobs in New York

A typical salary for a baking & pastry arts grad in the state is $30,990, compared to a typical salary of $28,660 nationwide.

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There are 9 colleges in New York that offer baking & pastry arts degrees. Learn about the most popular 9 below:

202 Degrees in Major Awarded
2,965 Total Students

The 1.20% student loan default rate is lower than average. Students enjoy a student to faculty ratio of 20 to 1. In their early career, The Culinary Institute of America grads earn an average salary of $40,171.

59 Degrees in Major Awarded
688 Total Students

Graduates earn an average $35,958 after graduation. The student to faculty ratio is 8 to 1. 71% of students get financical aid.

32 Degrees in Major Awarded
4,154 Total Students

86% of students are awarded financial aid at this school. Grads earn an average early-career salary of $32,567 after earning their degree at this institution. The student to faculty ratio is 17 to 1.

#4

Monroe College

Bronx
14 Degrees in Major Awarded
71% Graduation Rate
7,256 Total Students

Most students complete their degree in 4.15 years. 35% of the teachers are full time. The 1.20% student loan default rate is lower than average.

10 Degrees in Major Awarded
68% Graduation Rate
3,414 Total Students

A typical student attending Alfred State will pay a net price of $17,248. The average student takes 4.24 years to complete their degree at Alfred State. This school boasts a lower than average student loan default rate of 3.50%.

7 Degrees in Major Awarded
8,140 Total Students

The student loan default rate of 5.00% is a good sign that graduates can afford their loan payments. Of all the students who attend this school, 74% get financial aid. Students who attend this public school pay an average net price of $6,059.

5 Degrees in Major Awarded
45% Graduation Rate
745 Total Students

Most students complete their degree in 4.13 years. The student to faculty ratio is 14 to 1. 99% of students are awarded financial aid at this school.

3 Degrees in Major Awarded
1,595 Total Students

16 to 1 is the student to faculty ratio. 33% of the teachers are full time. Roughly six years after entering college, graduates of this school earn $32,082 a year.

2 Degrees in Major Awarded
20,549 Total Students

Students enjoy a student to faculty ratio of 25 to 1. Seeking financial aid? At this school, 66% of students receive it. Students who attend this public school pay an average net price of $5,722.

Baking & Pastry Arts Careers in NY

Some of the careers baking & pastry arts majors go into include:

Job Title NY Job Growth NY Median Salary
Chefs and Head Cooks 19% $52,010
Bakers 18% $27,700

Below are some popular majors in the state that are similar to baking & pastry arts.

Major Annual Graduates in NY
Chef Training 918
Restaurant & Catering Management 126
Culinary Science/Culinology 53
General Cooking & Culinary Arts 51
Other Culinary Arts 32

View all majors related to Baking & Pastry Arts

View Nationwide Baking & Pastry Arts Report

References

More about our data sources and methodologies.

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