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Chef Training at Trident Technical College

Chef Training at Trident Technical College

If you plan to study Chef Training, take a look at what Trident Technical College. Get started with the following essential facts.

Trident Technical College is located in Charleston, SC.

For the most recent IPEDS reporting year, 115 chef training degrees were granted at Trident Technical College.

Online Class Availability at Trident Technical College

Distance learning is available at Trident Technical College. Of 13,552 students, 6,295 (46%) studied exclusively online and 2,982 (22%) took at least some classes online.

Student Demographics & Diversity

Take a look at the composition of Chef Training graduates at Trident Technical College, by degree type.

Looking at the program as a whole, Chef Training graduates at Trident Technical College are 65% women (75) and 35% men (40).

Chef Training Associate’s Program at Trident Technical College

Of the 37 associate’s chef training graduates at Trident Technical College, 57% were women (21) and 43% were men (16).

Trident Technical College gender breakdown of Chef Training Associate's degree recipients

The following table and chart show the race/ethnicity of Chef Training associate’s degree recipients at Trident Technical College.

Race / Ethnicity Number of Graduates
White 13
Hispanic / Latino 2
Black / African American 18
Asian 1
Two or More Races 2
Unknown 1
Racial-ethnic diversity of Chef Training majors at Trident Technical College

Racial-ethnic minorities make up 62% of Chef Training associate’s degree recipients at Trident Technical College, above the national average of 51%.*

*The racial-ethnic minorities figure is the total number of graduates minus White, international (nonresident), and unknown-race graduates.

Best-Paid Careers for Chef Training Graduates

Graduates of the Chef Training program at Trident Technical College go on to a range of careers. Here are the best-paid careers for Chef Training majors, ordered by median annual salary:

Occupation Nationwide Median Wage
Cooks, Restaurant $41,438
First-Line Supervisors of Food Preparation and Serving Workers $37,104
Cooks, All Other $36,782
Chefs and Head Cooks $35,292
Cooks, Private Household $35,204

References

More about our data sources and methodologies.

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