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Personal & Culinary Services at Monroe Community College

If you plan to study personal and culinary services, take a look at what Monroe Community College has to offer and decide if the program is a good match for you. Get started with the following essential facts.

Monroe Community College is located in Rochester, New York and approximately 10,161 students attend the school each year.

Want to know more about the career opportunities in this field? Check out the Careers in Personal & Culinary Services section at the bottom of this page.

Monroe Community College Personal & Culinary Services Degrees Available

Undergrad Certificate in Personal & Culinary Services (1 - 4 Years)

Monroe Community College Personal & Culinary Services Rankings

Note: Rankings don't always give a complete picture of a school's strengths and weaknesses, so it's a good idea to extend your research and also look at other factors when trying to decide if the school is right for you.

Concentrations Within Personal & Culinary Services

Personal & Culinary Services majors may want to concentrate their studies in one of these areas. The completion numbers here include all graduates who receive any type of degree in this field from Monroe Community College. Some of these focus areas may not be available for your degree level.

Concentration	Annual Degrees Awarded
Culinary Arts	2

Careers That Personal & Culinary Services Grads May Go Into

A degree in personal and culinary services can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for NY, the home state for Monroe Community College.

Occupation	Jobs in NY	Average Salary in NY
Restaurant Cooks	73,340	$30,440
Food Preparation and Serving Worker Supervisors	47,640	$41,510
Bartenders	44,370	$34,800
Manicurists and Pedicurists	24,190	$24,970
Hairdressers, Hairstylists, and Cosmetologists	23,650	$30,920

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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