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General Cooking & Related Culinary Arts at Grand Rapids Community College

General Cooking & Related Culinary Arts at Grand Rapids Community College

If you plan to study general cooking and related culinary arts, take a look at what Grand Rapids Community College has to offer and decide if the program is a good match for you. Get started with the following essential facts.

Grand Rapids Community College is located in Grand Rapids, Michigan and approximately 12,107 students attend the school each year.

Want to know more about the career opportunities in this field? Check out the Careers in General Cooking & Related Culinary Arts section at the bottom of this page.


 

 

  • Undergrad Certificate in General Cooking & Related Culinary Arts (1 - 4 Years)

Note: While rankings may be a good starting point when you're researching a school, they don't necessarily highlight all of a school's strengths. Don't forget to check out the other details that are available for a school to see if it has what you're looking for in a program.

A degree in general cooking and related culinary arts can lead to the following careers. Since job numbers and average salaries can vary by geographic location, we have only included the numbers for MI, the home state for Grand Rapids Community College.

Occupation Jobs in MI Average Salary in MI
Restaurant Cooks 37,160 $25,550
Food Preparation and Serving Worker Supervisors 30,200 $35,140
Institution and Cafeteria Cooks 8,560 $28,410
Chefs and Head Cooks 2,160 $52,230
Cooks 420 $25,650

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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