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General Cooking & Culinary Arts at Culinary Institute Inc

General Cooking & Culinary Arts at Culinary Institute Inc

If you are interested in studying General Cooking & Culinary Arts, you may want to check out the program at Culinary Institute Inc. We’ve gathered the following information to help you decide.

Culinary Institute Inc is located in Houston, TX.

In the most recent year for which we have data, 97 general cooking & culinary arts graduations were recorded at Culinary Institute Inc.

Online & Distance Learning at Culinary Institute Inc

Distance learning is available at Culinary Institute Inc. Among 316 students, 0 (0%) were enrolled entirely in distance education and 251 (79%) took at least some classes online.

General Cooking & Culinary Arts Rankings at Culinary Institute Inc

Use these rankings to compare Culinary Institute Inc’s General Cooking & Culinary Arts program against peer institutions.

Associate-Level Rankings

Ranking Scope Rank
Best Schools (Quality) Texas #2 of 2
Best Value Texas #2 of 2
Best Schools (Quality) Southwest (Region) #9 of 9
Best Value Southwest (Region) #11 of 11
Best Schools (Quality) Nationwide #74 of 77
Best Value Nationwide #95 of 100

Student Demographics & Diversity

Take a look at the diversity of General Cooking & Culinary Arts graduates at Culinary Institute Inc, broken down by degree level.

Looking at the program as a whole, General Cooking & Culinary Arts graduates at Culinary Institute Inc are 42% women (41) and 58% men (56).

General Cooking & Culinary Arts Associate’s Program at Culinary Institute Inc

Of the 72 associate’s general cooking & culinary arts graduates at Culinary Institute Inc, 42% were women (30) and 58% were men (42).

Culinary Institute Inc gender breakdown of General Cooking & Culinary Arts Associate's degree recipients

The following table and chart show the race/ethnicity of General Cooking & Culinary Arts associate’s degree recipients at Culinary Institute Inc.

Race / Ethnicity Number of Graduates
White 14
Hispanic / Latino 30
Black / African American 26
Asian 1
Unknown 1
Racial-ethnic diversity of General Cooking & Culinary Arts majors at Culinary Institute Inc

Racial-ethnic minorities make up 79% of General Cooking & Culinary Arts associate’s degree recipients at Culinary Institute Inc, higher than the national average of 66%.*

*The racial-ethnic minorities figure is the total number of graduates minus White, international (nonresident), and unknown-race graduates.

Top-Paying Careers for General Cooking & Culinary Arts Graduates

Graduates of the General Cooking & Culinary Arts program at Culinary Institute Inc go on to a range of careers. The table below ranks the top-paying careers for General Cooking & Culinary Arts graduates, ordered by median annual salary:

Occupation Nationwide Median Wage
Cooks, Restaurant $41,438
First-Line Supervisors of Food Preparation and Serving Workers $37,104
Cooks, All Other $36,782
Chefs and Head Cooks $35,292
Cooks, Institution and Cafeteria $30,453

References

More about our data sources and methodologies.

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