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General Cooking & Culinary Arts at City College of San Francisco
If you plan to study General Cooking & Culinary Arts, consider the program at City College of San Francisco. The following information will help you decide if it is a good fit for you.
City College of San Francisco sits in San Francisco, CA.
For the most recent IPEDS reporting year, 19 general cooking & culinary arts degrees were awarded at City College of San Francisco.
Online & Distance Learning at City College of San Francisco
Distance learning is available at City College of San Francisco. Among 19,267 students, 5,361 (28%) were enrolled entirely in distance education and 5,451 (28%) took at least some classes online.
Student Demographics & Diversity
Below you’ll find the composition of General Cooking & Culinary Arts graduates at City College of San Francisco, broken down by degree level.
Program-wide, General Cooking & Culinary Arts graduates at City College of San Francisco are 16% women (3) and 84% men (16).
General Cooking & Culinary Arts Associate’s Program at City College of San Francisco
Of the 16 associate’s general cooking & culinary arts degrees awarded at City College of San Francisco, 12% were women (2) and 88% were men (14).
The following table and chart show the race/ethnicity of General Cooking & Culinary Arts associate’s degree recipients at City College of San Francisco.
| Race / Ethnicity | Number of Graduates |
|---|---|
| White | 2 |
| Hispanic / Latino | 4 |
| Black / African American | 2 |
| Asian | 5 |
| Two or More Races | 1 |
| Unknown | 2 |
Minority students account for 75% of General Cooking & Culinary Arts associate’s degree recipients at City College of San Francisco, higher than the national average of 66%.*
*The racial-ethnic minorities figure is the total number of graduates minus White, international (nonresident), and unknown-race graduates.
Top-Paying Careers for General Cooking & Culinary Arts Graduates
Graduates of the General Cooking & Culinary Arts program at City College of San Francisco pursue many career paths. The table below ranks the top-paying careers for General Cooking & Culinary Arts graduates, ordered by median annual salary:
| Occupation | Nationwide Median Wage |
|---|---|
| Cooks, Restaurant | $41,438 |
| First-Line Supervisors of Food Preparation and Serving Workers | $37,104 |
| Cooks, All Other | $36,782 |
| Chefs and Head Cooks | $35,292 |
| Cooks, Institution and Cafeteria | $30,453 |
References
- IPEDS — Integrated Postsecondary Education Data System
- U.S. Department of Education — College Scorecard
- O*NET Online (Bureau of Labor Statistics)
- National Center for Education Statistics
More about our data sources and methodologies.
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