Life As a Food Preparation and Serving Worker Supervisor
Food Preparation & Serving Worker Supervisor Definition Directly supervise and coordinate activities of workers engaged in preparing and serving food.
A Day in the Life of a Food Preparation & Serving Worker Supervisor
- Present bills and accept payments.
- Train workers in food preparation, and in service, sanitation, and safety procedures.
- Assess nutritional needs of patients, plan special menus, supervise the assembly of regular and special diet trays, and oversee the delivery of food trolleys to hospital patients.
- Develop departmental objectives, budgets, policies, procedures, and strategies.
- Develop equipment maintenance schedules and arrange for repairs.
- Perform various financial activities, such as cash handling, deposit preparation, and payroll.
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Food Preparation & Serving Worker Supervisor Required Skills
Below is a list of the skills most Food Preparation and Serving Worker Supervisors say are important on the job.
Monitoring: Monitoring/Assessing performance of yourself, other individuals, or organizations to make improvements or take corrective action.
Speaking: Talking to others to convey information effectively.
Coordination: Adjusting actions in relation to others' actions.
Active Listening: Giving full attention to what other people are saying, taking time to understand the points being made, asking questions as appropriate, and not interrupting at inappropriate times.
Service Orientation: Actively looking for ways to help people.
Instructing: Teaching others how to do something.
Related Job Titles for this Occupation:
- Restaurant Manager
- Cafeteria Supervisor
- Canteen Manager
- Cook Manager
- Kitchen Supervisor
Food Preparation & Serving Worker Supervisor Employment Estimates
In 2016, there was an estimated number of 936,900 jobs in the United States for Food Preparation and Serving Worker Supervisor. New jobs are being produced at a rate of 9.3% which is above the national average. The Bureau of Labor Statistics predicts 87,600 new jobs for Food Preparation and Serving Worker Supervisor by 2026. Due to new job openings and attrition, there will be an average of 146,300 job openings in this field each year.
The states with the most job growth for Food Preparation & Serving Worker Supervisor are Utah, Arizona, and Colorado. Watch out if you plan on working in Ohio, Maine, or West Virginia. These states have the worst job growth for this type of profession.
Average Food Preparation and Serving Worker Supervisors Salary
Food Preparation and Serving Worker Supervisors make between $21,800 and $57,290 a year.
Food Preparation and Serving Worker Supervisors who work in New Jersey, Vermont, or Delaware, make the highest salaries.
Below is a list of the median annual salaries for Food Preparation and Serving Worker Supervisors in different U.S. states.
State | Annual Mean Salary |
---|---|
Alabama | $31,600 |
Alaska | $37,240 |
Arizona | $35,030 |
Arkansas | $29,470 |
California | $37,230 |
Colorado | $40,650 |
Connecticut | $42,050 |
Delaware | $41,830 |
District of Columbia | $47,020 |
Florida | $38,540 |
Georgia | $29,940 |
Hawaii | $42,330 |
Idaho | $31,090 |
Illinois | $32,490 |
Indiana | $32,420 |
Iowa | $32,480 |
Kansas | $31,750 |
Kentucky | $31,130 |
Louisiana | $32,360 |
Maine | $38,740 |
Maryland | $38,510 |
Massachusetts | $42,270 |
Michigan | $35,140 |
Minnesota | $38,290 |
Mississippi | $30,180 |
Missouri | $34,010 |
Montana | $35,090 |
Nebraska | $30,690 |
Nevada | $36,850 |
New Hampshire | $39,730 |
New Jersey | $44,120 |
New Mexico | $30,030 |
New York | $41,510 |
North Carolina | $34,360 |
North Dakota | $35,680 |
Ohio | $33,050 |
Oklahoma | $29,190 |
Oregon | $34,760 |
Pennsylvania | $38,570 |
Rhode Island | $42,590 |
South Carolina | $32,550 |
South Dakota | $34,380 |
Tennessee | $32,420 |
Texas | $39,420 |
Utah | $32,230 |
Vermont | $43,460 |
Virginia | $37,070 |
Washington | $41,430 |
West Virginia | $30,140 |
Wisconsin | $31,830 |
Wyoming | $34,250 |
What Tools do Food Preparation and Serving Worker Supervisors Use?
Below is a list of the types of tools and technologies that Food Preparation and Serving Worker Supervisors may use on a daily basis:
- Microsoft Excel
- Microsoft Word
- Microsoft Office
- Microsoft PowerPoint
- Microsoft Outlook
- Data entry software
- Microsoft Project
- Spreadsheet software
- Microsoft Dynamics
- Microsoft Publisher
- Sage 50 Accounting
- Delphi Technology
- IBM Domino
- Point of sale POS software
- ADP Workforce Now
- Inventory management software
- The General Store
- Intuit QuickBooks Point of Sale
- Compris software
- MICROS Systems HSI Profits Series
Becoming a Food Preparation & Serving Worker Supervisor
What education is needed to be a Food Preparation and Serving Worker Supervisor?
What work experience do I need to become a Food Preparation & Serving Worker Supervisor?
Where do Food Preparation and Serving Worker Supervisors Work?
Food Preparation and Serving Worker Supervisors work in the following industries:
You May Also Be Interested In…
Those interested in being a Food Preparation and Serving Worker Supervisor may also be interested in:
Those who work as a Food Preparation and Serving Worker Supervisor sometimes switch careers to one of these choices:
References:
Image Credit: U.S. Army Europe Images via Creative Commons Attribution 2.0 Generic
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