What is a Dietetic Technician?
Dietetic Technician Job Description Assist in the provision of food service and nutritional programs, under the supervision of a dietitian. May plan and produce meals based on established guidelines, teach principles of food and nutrition, or counsel individuals.
Life As a Dietetic Technician
- Deliver speeches on diet, nutrition, or health to promote healthy eating habits and illness prevention and treatment.
- Select, schedule, or conduct orientation or in-service education programs.
- Observe patient food intake and report progress and dietary problems to dietician.
- Prepare a major meal, following recipes and determining group food quantities.
- Analyze menus or recipes, standardize recipes, or test new products.
- Plan menus or diets or guide individuals or families in food selection, preparation, or menu planning, based upon nutritional needs and established guidelines.
Dietetic Technician Required Skills
Below is a list of the skills most Dietetic Technicians say are important on the job.
Reading Comprehension: Understanding written sentences and paragraphs in work related documents.
Speaking: Talking to others to convey information effectively.
Monitoring: Monitoring/Assessing performance of yourself, other individuals, or organizations to make improvements or take corrective action.
Service Orientation: Actively looking for ways to help people.
Active Listening: Giving full attention to what other people are saying, taking time to understand the points being made, asking questions as appropriate, and not interrupting at inappropriate times.
Critical Thinking: Using logic and reasoning to identify the strengths and weaknesses of alternative solutions, conclusions or approaches to problems.
Related Job Titles for this Occupation:
- Diet Technician Registered (DTR)
- Cook Chill Technician (CCT)
- Clinical Technician
- Clinical Dietetic Technician
- Dietary Aide
Dietetic Technician Employment Estimates
In the United States, there were 33,400 jobs for Dietetic Technician in 2016. New jobs are being produced at a rate of 9.3% which is above the national average. The Bureau of Labor Statistics predicts 3,100 new jobs for Dietetic Technician by 2026. The BLS estimates 3,000 yearly job openings in this field.
The states with the most job growth for Dietetic Technician are Arizona, District of Columbia, and Utah. Watch out if you plan on working in Wisconsin, Vermont, or Rhode Island. These states have the worst job growth for this type of profession.
Do Dietetic Technicians Make A Lot Of Money?
The average yearly salary of a Dietetic Technician ranges between $19,410 and $46,100.
Dietetic Technicians who work in Oregon, Rhode Island, or New York, make the highest salaries.
How much do Dietetic Technicians make in different U.S. states?
|State||Annual Mean Salary|
|District of Columbia||$30,650|
Tools & Technologies Used by Dietetic Technicians
Below is a list of the types of tools and technologies that Dietetic Technicians may use on a daily basis:
- Microsoft Excel
- Microsoft Word
- Microsoft Office
- Microsoft PowerPoint
- Microsoft Outlook
- Web browser software
- Microsoft Access
- Spreadsheet software
- MEDITECH software
- Presentation software
- Desktop publishing software
- Appointment scheduling software
- Patient electronic medical record EMR software
- ValuSoft MasterCook
- Axxya Systems Nutritionist Pro
- CyberSoft NutriBase
- The Nutrition Company FoodWorks
- ESHA Research The Food Processor
- CBORD Nutrition Service Suite
- Food Service Solutions FoodCo
How do I Become a Dietetic Technician?
Education needed to be a Dietetic Technician:
How Long Does it Take to Become a Dietetic Technician?
Dietetic Technicians Sector
The table below shows the approximate number of Dietetic Technicians employed by various industries.
More about our data sources and methodologies.
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