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Institutional Food Workers in Utah

Institutional Food Workers Schools in Utah

This data is not available.

Education Levels of Institutional Food Workers Majors in Utah

Institutional Food Workers majors in the state tend to have the following degree levels:

Education Level Number of Grads
Award Taking 1 to 2 Years 1
Award Taking 2 to 4 Years 1

Racial Distribution

The racial distribution of institutional food workers majors in Utah is as follows:

  • Asian: 0.0%
  • Black or African American: 0.0%
  • Hispanic or Latino: 0.0%
  • White: 100.0%
  • Non-Resident Alien: 0.0%
  • Other Races: 0.0%
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Jobs for Institutional Food Workers Grads in Utah

In this state, there are 3,570 people employed in jobs related to an institutional food workers degree, compared to 400,320 nationwide.

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Wages for Institutional Food Workers Jobs in Utah

Institutional Food Workers grads earn an average of $27,870 in the state and $28,290 nationwide.

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Institutional Food Workers Careers in UT

Some of the careers institutional food workers majors go into include:

Job Title UT Job Growth UT Median Salary
Institution and Cafeteria Cooks 24% $27,470

Below are some popular majors in the state that are similar to institutional food workers.

Major Annual Graduates in UT
Chef Training 84
Food Preparation/Kitchen Assistant 64
Meat Cutting 8
Baking & Pastry Arts 1

View all majors related to Institutional Food Workers

View Nationwide Institutional Food Workers Report

References

More about our data sources and methodologies.

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