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Culinary Science/Culinology in North Carolina

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Culinary Science/Culinology Schools in North Carolina

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As a degree choice, Culinary Science/Culinology is the 121st most popular major in the state.

Education Levels of Culinary Science/Culinology Majors in North Carolina

Culinary Science majors in the state tend to have the following degree levels:

Education Level Number of Grads
Bachelor’s Degree 1

Racial Distribution

The racial distribution of culinary science majors in North Carolina is as follows:

  • Asian: 0.0%
  • Black or African American: 100.0%
  • Hispanic or Latino: 0.0%
  • White: 0.0%
  • Non-Resident Alien: 0.0%
  • Other Races: 0.0%
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Jobs for Culinary Science/Culinology Grads in North Carolina

There are 13,750 people in the state and 563,410 people in the nation working in culinary science jobs.

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Wages for Culinary Science/Culinology Jobs in North Carolina

Culinary Science grads earn an average of $58,430 in the state and $58,960 nationwide.

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Culinary Science/Culinology Careers in NC

Some of the careers culinary science majors go into include:

Job Title NC Job Growth NC Median Salary
Chefs and Head Cooks 13% $47,070
Food Service Managers 11% $55,980

Below are some popular majors in the state that are similar to culinary science.

Major Annual Graduates in NC
Chef Training 543
Baking & Pastry Arts 263
Institutional Food Workers 5

View all majors related to Culinary Science/Culinology

View Nationwide Culinary Science/Culinology Report

References

More about our data sources and methodologies.

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