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Chef Training at Wilkes Community College

Chef Training at Wilkes Community College

If you are interested in studying Chef Training, you may want to check out the program at Wilkes Community College. Get started with the following essential facts.

Wilkes Community College sits in Wilkesboro, NC.

In the most recent year for which we have data, 22 chef training degrees were granted at Wilkes Community College.

Studying Online at Wilkes Community College

Many students take online classes at Wilkes Community College. Of 2,593 students, 834 (32%) were enrolled entirely in distance education and 807 (31%) took at least some classes online.

Student Demographics & Diversity

The following sections describe the composition of Chef Training graduates at Wilkes Community College, broken down by degree level.

Looking at the program as a whole, Chef Training graduates at Wilkes Community College are 59% women (13) and 41% men (9).

Chef Training Associate’s Program at Wilkes Community College

Among the 4 associate’s chef training degrees awarded at Wilkes Community College, 25% were women (1) and 75% were men (3).

Wilkes Community College gender breakdown of Chef Training Associate's degree recipients

The following table and chart show the race/ethnicity of Chef Training associate’s degree recipients at Wilkes Community College.

Race / Ethnicity Number of Graduates
White 3
Hispanic / Latino 1
Racial-ethnic diversity of Chef Training majors at Wilkes Community College

Racial-ethnic minorities make up 25% of Chef Training associate’s degree recipients at Wilkes Community College, below the national average of 51%.*

*The racial-ethnic minorities figure is the total number of graduates minus White, international (nonresident), and unknown-race graduates.

Top-Paying Careers for Chef Training Graduates

Graduates of the Chef Training program at Wilkes Community College pursue many career paths. The table below ranks the best-paid careers for Chef Training graduates, ordered by median annual salary:

Occupation Nationwide Median Wage
Cooks, Restaurant $41,438
First-Line Supervisors of Food Preparation and Serving Workers $37,104
Cooks, All Other $36,782
Chefs and Head Cooks $35,292
Cooks, Private Household $35,204

References

More about our data sources and methodologies.

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