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Chef Training at South Georgia Technical College

Chef Training at South Georgia Technical College

If you plan to study Chef Training, take a look at what South Georgia Technical College. We’ve gathered the following information to help you decide.

South Georgia Technical College sits in Americus, GA.

In the most recent year for which we have data, 20 chef training graduations were recorded at South Georgia Technical College.

Online & Distance Learning at South Georgia Technical College

Distance learning is available at South Georgia Technical College. Among 1,795 students, 397 (22%) studied exclusively online and 542 (30%) took at least some classes online.

Student Demographics & Diversity

Below you’ll find the composition of Chef Training graduates at South Georgia Technical College, broken down by degree level.

Program-wide, Chef Training graduates at South Georgia Technical College are 80% women (16) and 20% men (4).

Chef Training Associate’s Program at South Georgia Technical College

Among the 6 associate’s chef training graduates at South Georgia Technical College, 83% were women (5) and 17% were men (1).

South Georgia Technical College gender breakdown of Chef Training Associate's degree recipients

The following table and chart show the race/ethnicity of Chef Training associate’s degree recipients at South Georgia Technical College.

Race / Ethnicity Number of Graduates
White 1
Black / African American 5
Racial-ethnic diversity of Chef Training majors at South Georgia Technical College

Racial-ethnic minorities make up 83% of Chef Training associate’s degree recipients at South Georgia Technical College, higher than the national average of 51%.*

*The racial-ethnic minorities figure is the total number of graduates minus White, international (nonresident), and unknown-race graduates.

Highest-Paying Careers for Chef Training Graduates

Graduates of the Chef Training program at South Georgia Technical College go on to a range of careers. Below are the highest-paying careers for Chef Training graduates, ordered by median annual salary:

Occupation Nationwide Median Wage
Cooks, Restaurant $41,438
First-Line Supervisors of Food Preparation and Serving Workers $37,104
Cooks, All Other $36,782
Chefs and Head Cooks $35,292
Cooks, Private Household $35,204

References

More about our data sources and methodologies.

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